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Santa Monica Seafood Company is looking to hire full-time Line Cook to work for our Costa Mesa Retail Market and Café!
The Line Cook is a self-starter with leadership qualities who thrives in a fast paced, growing environment.
Duties Include:
·Setting up stations with all necessary supplies.
·Handles, stores, and rotates all products properly.
·Cooks’ menu items in cooperation with the rest of the kitchen staff.
·Follows proper cooking techniques for all dishes.
·Ensures food quality and timeliness.
·Maintains a positive and respectful approach with everyone.
·Other duties as assigned and modified at managers direction.
Requirements, Knowledge, Skills, and Abilities:
·Physical demands (push, pull, and lift, up to 50 lbs. on a weekly basis.
·Be able to reach, bend, stoop, and work, in a standing position for a long period of time.
·Ability to work under pressure.
·Ability to Multi-task and prioritize.
·Excellent understanding of various cooking methods , ingredients, equipment and procedures.
Successful candidates for the Line Cook position must be able to work in a very fast-paced environment, have strong attention to detail, ability to handle multiple tasks, as well as willing to be flexible with their schedules as work shifts may include days, nights, and weekends.
If you meet these qualifications, and especially if you have a friendly personality and you enjoy meeting and interacting with people, we look forward to your application.
Santa Monica Seafood Co. offers great Compensation/Benefits, (Medical, Dental, Vision, Life, 401K plan with match). Paid holidays and vacation. Employee discount, including at our company retail stores/cafes. Employee referral bonus program and much more!
IND123
Full Time
Wholesale
$35k-43k (estimate)
07/21/2022
04/22/2024
santamonicaseafood.com
LOS ANGELES, CA
200 - 500
1939
Private
ERNEST Y DOIZAKI
$200M - $500M
Wholesale
Santa Monica distributes frozen seafood and offers scaling, gutting, and fileting services for meats.
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.