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1 Sous Chef Job in Winnetka, IL

Quest Food Management Services
Winnetka, IL | Full Time
7 Months Ago
Sous Chef
Full Time | Retail 7 Months Ago

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Quest Food Management Services is Hiring a Sous Chef Near Winnetka, IL

Quest Food Management Services is looking for a Sous Chef to join our team! 

Work for a growing company with a personal touch. Leadership is visible, approachable and shows that they care about their teams. Quest allows you to become an integral part of the local community, in an environment where you are listened to, supported and work-life balance and consistent scheduling is a priority. You are not just a number at Quest

We provide the communities we serve with fresh, high-quality food, exceptional responsiveness and intensely personal service. We are committed to creating the most enduring relationships in the industry by what we do and how we do it, which is achieved through an unwavering commitment to our values: 

Integrity: we do the right thing at all times 

Responsiveness: we listen and respond quickly to provide the best solutions 

Accountability: we do what we say we will do and accept responsibility for the results 

Respect: we treat others better than we expect to be treated ourselves 

Excellence: we deliver the best experience possible 

Provides excellent customer service by preparing and serving menu items. Creates the "WOW" experience for guests of Quest. 

Sous Chef Responsibilities: 

  • Accurately assemble and present all menu items 
  • Ensure that all items prepared are to standardized recipes
  • Properly expand and/or divide recipes as needed to achieve proper yields 
  • Responsible for master recipe index and creating weekly / monthly menus 
  • Responsible for all food ordering and maintaining par levels based on weekly menus Assist and oversee the overall sanitation of the production kitchen and production facility 

Sous Chef Requirements: 

  • Associate’s degree in Culinary Arts or equivalent work experience
  • Minimum of five years Lead / Line Cook Experience
  • Responsible for meeting and maintaining state and local certification requirements (Food Handler certification)
  • Basic computer skills 
  • Strong knife skills 

Sous Chef Full-Time Benefits: 

  • Medical, Dental & Vision 
  • PTO & Paid Company Holidays 
  • 401k with Matching 
  • Supplemental Insurance Coverage 
  • Other Discounts, Perks, Free Meals & a Great Place to Work! 

There are full-time and part-time positions available. For more information about Quest Food Management Services, please visit our website at Learn about the Quest Promise: meaning. balance. recognition.

Quest Food Management Services is an Equal Employment Opportunity Employer. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. 

Job Summary


Full Time











100 - 200









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The job skills required for Sous Chef include Customer Service, Leadership, Scheduling, Culinary Arts, Integrity, Accountability, etc. Having related job skills and expertise will give you an advantage when applying to be a Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Sous Chef. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.