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Prep Cook
Puttery Washington, DC
Apply
$33k-41k (estimate)
Full Time 2 Days Ago
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Puttery is Hiring a Prep Cook Near Washington, DC

Company Overview:

About Puttery

Welcome to Puttery, where we've redefined the classic game of putting with a modern twist. Our one-of-a-kind course features unique challenges and surprises at every turn, making each round exciting and engaging. But we're more than just a game we're a social hub, where friends and family can come together for a fun and competitive experience.

Our innovative auto-scoring technology tracks your progress and keeps the game moving, so you can focus on enjoying the moment. And with a bar area serving up inventive cocktails and delicious bites, there's no need to leave between rounds.

At Puttery, we believe in creating a lively and welcoming atmosphere where everyone can feel at home. Whether you're looking to host a special event, plan a date night, or just have a casual outing with friends, we've got you covered.

Job Details:

Job Purpose

The role of a Prep Cook is to prepare food to the expected specifications, set up stations in accordance with the menu, and maintain a clean and sanitary workspace in accordance with safe food handling guidelines.

Requirements

  • Prepare ingredients for service, including but not limited to chopping, portioning, mixing, etc.
  • Set up and stock stations with all supplies
  • Clean up station and label items for proper storage
  • Work quickly and efficiently to ensure timely and efficient delivery to each table
  • Stock/re-stock inventory appropriately
  • Comply with health and sanitation regulations
  • Assist management in training new staff members within their department when applicable
  • Communicate to store management all job functions need
  • Perform other duties as requested by management
Additional Information:

Qualifications and Skills

  • Previous high volume culinary experience, multiple stations a plus
  • Must be able to work in a fast-paced, high energy and physically demanding environment
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures
  • Must be able to carry loads greater than 35 pounds and exert up to 50 pounds of force occasionally
  • Work schedule varies and will include working on days, nights, holidays, and weekends and requires standing and/or walking for extended periods
  • Can withstand working with wet floors and high temperatures
  • Frequently wash hands and/or wear gloves
  • Safe food handlers certification

Puttery is committed to equal opportunity in the workplace, preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information, and veteran status) in its application and hiring processes and in its employment decisions. Additionally, Puttery takes action to prevent retaliation and to create a respectful, equitable and inclusive environment for everyone.

Job Summary

JOB TYPE

Full Time

SALARY

$33k-41k (estimate)

POST DATE

04/27/2024

EXPIRATION DATE

05/10/2024

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The following is the career advancement route for Prep Cook positions, which can be used as a reference in future career path planning. As a Prep Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep Cook. You can explore the career advancement for a Prep Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Prep Cook job description and responsibilities

A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.

01/21/2022: Buffalo, NY

Prep cooks complete the prep and cleaning lists assigned by chef and management.

02/16/2022: Long Beach, CA

From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.

02/13/2022: Topeka, KS

With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.

02/23/2022: Daytona Beach, FL

Performs prep work (chopping, assembling sandwiches) when cooks required assistance.

03/31/2022: Rochester, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Prep Cook jobs

Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.

02/19/2022: El Paso, TX

Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.

01/19/2022: Baltimore, MD

Find a workplace with a good head chef.

04/15/2022: Allentown, PA

You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.

04/09/2022: Chillicothe, OH

Be observant and learn from your co-kitchen-workers.

03/01/2022: Orange, CA

Step 3: View the best colleges and universities for Prep Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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