102 Prep cook Jobs in New York, NY
PLANTA Restaurants is Hiring a Prep cook Near New York, NY
WHY YOU'LL LOVE WHAT YOU DO AT PLANTA :
Medical, Dental, Vision & Life Insurance offered for PLANTA employees.
Work / life balance is a priority annual PTO starts 90 days after date of employment.
No limit on referral bonuses for sending Leadership and Team Members our way, paid after 180 days of successful employment.
ClassPass Wellness & Fitness membership (because healthful hedonism is a lifestyle).
50% off delicious plant-powered food at all full-service PLANTA concepts : PLANTA, PLANTA Queen, and PLANTA Cocina.
Exciting career growth & development opportunities as part of an ever-expanding company : new restaurants and new positions are always on the horizon.
PLANTA is building a team of inclusive, strategic, and dynamic individuals that embody a leadership style that promotes equity, productivity, and workplace satisfaction.
Our mission is to MAKE AN IMPACT. We achieve this through our dynamic team composed of champions across all realms of the hospitality industry - from creative and marketing to culinary, beverage and beyond creating the ultimate guest experience.
Our love for hospitality extends further than our dedication to creating amazing guest experiences; it’s our duty to develop our team of professionals to become the next industry leaders;
it’s our quest to find the finest ingredients; it’s our social responsibility to become a more sustainable organization every day.
What you will find at PLANTA is passion without pretense; a unique group that loves coming to work every day shouts good morning, rolls up their sleeves, and works together to create innovative techniques to redefine hospitality.
PREP COOK
Reporting to the Culinary Leader, the Prep Cook will be responsible for their station from prepping, cleaning, and cooking food as per recipe standards while maintaining a sanitized work area.
The successful individual is passionate about the culinary industry and creating memorable dishes for our guests.
WHAT'S ON YOUR PLATE :
- Champions the brand’s vision and values and contribute to a culture of positivity and high standards where all employees CHASE perfection in everything they do
- Create an environment that is warm, welcoming and filled with positivity for guests and employees
- Uphold our standards at all times and treat everyone with courtesy and respect
- Remain professional and poised during peak service hours
- Prepare station for service, complete mise en place and stock list
- Prepare dishes during service in a high paced and detail orientated kitchen
- Prepare all assigned menu items in an efficient and consistent manner
- Ensure company and kitchen standards are met at all times
INGREDIENTS YOU'LL BRING TO THE TABLE :
- Fully understand and embody PLANTA’s can-do attitude, demonstrating a level of passion and dedication where no task is beneath you.
- 1 -2 years prep cook experience
- Plant-based, vegan or vegetarian experience is an asset
- Exude positivity and possess a welcoming and enthusiastic can-do attitude
- Exceptional ability to provide the utmost WOW factor experience to our guests.
- Excellent communication skills
- Strong interpersonal and problem-solving abilities
- Ability to work well under pressure in a fast-paced environment
- Results-oriented and impeccably organized
- Strong attention to detail
- Have extensive knowledge on cooking temperatures and general food safety regulations
- Culinary degree / diploma and / or the equivalent in education and experience is an asset
- Full time flexible hours are required (days, nights, weekends, holidays)
At PLANTA we do not tolerate any form of discrimination in the workplace, including during the recruitment stages. As such, all applications are viewed by our diverse recruitment team that uses a holistic and equitable approach.
PLANTA is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans status, Aboriginal / Native American status or any other legally-protected factors.
Disability-related accommodations in accordance with the Americas with Disabilities Act during the application process are available upon request.
PI241114997
Last updated : 2024-05-21
Job Summary
Full Time
Restaurants & Catering Services
$36k-45k (estimate)
05/23/2024
08/22/2024
plantarestaurants.com
MIAMI BEACH, FL
<25
2018
ROBERT MADERA
<$5M
Restaurants & Catering Services
Related Companies
About PLANTA Restaurants
Planta was born in Toronto and created to provide delicious plant based food and beverage offerings that promote environmental sustainability. Planta's vision is to celebrate innovative cuisine in a beautiful environment without the use of any animal products, and we know there's more to responsible plant-based eating than just taking animals off the plate. So it is our commitment to use high quality products from ethical suppliers which provide the foundation for our chefs to be proud of the food they curate and serve. What you will find with us is passion without pretense; a unique group tha...t loves coming to work every day, shouts good morning, rolls up their sleeves and works together to redefine the future of hospitality. The best part..... we're opening new beautiful spaces in Miami, West Palm Beach and New York City! And we're looking for Hospitality Superstars, so if you've got what it takes, we want to hear from you. Apply Now at careers@plantarestaurants.com
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The job skills required for Prep cook include Food Safety, Leadership, Communication Skills, Attention to Detail, Dedication, etc. Having related job skills and expertise will give you an advantage when applying to be a Prep cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Prep cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Prep cook positions, which can be used as a reference in future career path planning. As a Prep cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep cook. You can explore the career advancement for a Prep cook below and select your interested title to get hiring information.
If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Prep Cook job description and responsibilities
A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.
01/21/2022: Buffalo, NY
Prep cooks complete the prep and cleaning lists assigned by chef and management.
02/16/2022: Long Beach, CA
From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.
02/13/2022: Topeka, KS
With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.
02/23/2022: Daytona Beach, FL
Performs prep work (chopping, assembling sandwiches) when cooks required assistance.
03/31/2022: Rochester, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Prep Cook jobs
Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.
02/19/2022: El Paso, TX
Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.
01/19/2022: Baltimore, MD
Find a workplace with a good head chef.
04/15/2022: Allentown, PA
You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.
04/09/2022: Chillicothe, OH
Be observant and learn from your co-kitchen-workers.
03/01/2022: Orange, CA
Step 3: View the best colleges and universities for Prep Cook.
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