Job Summary:
We are an independently grown, owned and operated restaurant group, seeking a highly motivated and experienced General Manager to oversee the daily service operations in a busy casual dining destination located in Portland, Oregon .

The General Manager will be responsible for directing all aspects of the NW PDX restaurant, including staff supervision, customer service, and daily financial performance. Our ideal candidate has a strong background in the food industry, exceptional leadership skills, and a passion for delivering outstanding hospitality to each and every customer.

Responsibilities:
- Manage day-to-day operations of the restaurant, ensuring smooth and efficient service
- Supervise and train staff members, providing guidance and support as needed
- Maintain high standards of food quality, cleanliness, and safety
- Develop and implement strategies to increase sales and profitability
- Monitor inventory levels and place orders with vendors
- Handle customer inquiries, complaints, and feedback in a professional manner
- Conduct regular staff meetings to communicate goals, expectations, and updates
- Interview, hire, onboard and train new employees
- Ensure compliance with all state & federal health and safety regulations

Qualifications:
- Previous experience in a leadership role within the food service industry
- Strong knowledge of food handling procedures and sanitation standards
- Excellent interpersonal and communication skills
- Proven ability to effectively manage a team
- Strong problem-solving skills and the ability to make sound decisions under pressure
- Proficient in Microsoft Office and Google Suite
- Ability to work consistent schedule, including weekends

- Comfort and competency working in both front and back of house positions

Skills:
- Team management
- Restaurant and hospitality industry knowledge
- Food handling expertise
- Passion for hospitality and fresh food preparation
- Exemplary communication skills and mentorship
- Hospitality and service management proficiency
- Calm, professional attitude and work ethic

We offer competitive compensation based on aptitude and experience, and emphasize a strong work/life balance with our leadership team.

Our benefits package includes:

• Paid vacation
• Health insurance including primary care, dental and vision
• Annual salary bonuses based upon clear performance metrics and business success

Please submit your current resume, along with a cover letter that describes why you feel this is a great opportunity to share your skills and passion for both food and hospitality. Resume must include your full legal name, and current contact information.

If you are a inspiring leader with a passion for food and hospitality, we would love to hear from you!

Job Type: Full-time

Pay: $57,000.00 - $60,000.00 per year

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Experience level:

• 3 years

Restaurant type:

• Fast casual restaurant

Shift:

• 8 hour shift
• Day shift

Weekly day range:

• Every weekend

Shift availability:

• Day Shift (Required)

Ability to Commute:

• Portland, OR 97210 (Required)

Ability to Relocate:

• Portland, OR 97210: Relocate before starting work (Required)

Work Location: In person