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32 Line Cook Jobs in Spokane, WA

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Chili's
Spokane, WA | Full Time
$27k-34k (estimate)
1 Day Ago
DoubleTree by Hilton
Spokane, WA | Full Time
$33k-41k (estimate)
2 Weeks Ago
DoubleTree by Hilton
Spokane, WA | Full Time
$33k-41k (estimate)
2 Weeks Ago
DoubleTree by Hilton
Spokane, WA | Full Time
$33k-41k (estimate)
2 Weeks Ago
Manito golf and country club
Spokane, WA | Full Time
$33k-41k (estimate)
3 Weeks Ago
Melting Pot
Spokane, WA | Full Time
$33k-41k (estimate)
3 Weeks Ago
TXRH Spokane,WA
Spokane, WA | Full Time
$30k-37k (estimate)
3 Months Ago
Outback Steakhouse
Outback Steakhouse
Spokane, WA | Full Time
$33k-40k (estimate)
6 Months Ago
PF Changs
Spokane, WA | Part Time
$32k-40k (estimate)
9 Months Ago
Red Lobster
Spokane, WA | Other
$32k-39k (estimate)
0 Months Ago
Olive Garden
Spokane, WA | Other
$33k-41k (estimate)
0 Months Ago
Maryhill Winery
Spokane, WA | Full Time
$32k-39k (estimate)
2 Months Ago
Red Robin
Red Robin
Spokane, WA | Full Time
$29k-36k (estimate)
2 Months Ago
Molé Mexican
Spokane, WA | Full Time
$32k-39k (estimate)
7 Months Ago
Rosauers Supermarkets Inc
Spokane, WA | Full Time
$32k-39k (estimate)
10 Months Ago
Perkins Restaurant & Bakery - Riverpoint Family Rest, Inc.
Spokane, WA | Full Time
$32k-39k (estimate)
11 Months Ago
Kalispel Golf and Country Club
Spokane, WA | Part Time
$33k-41k (estimate)
6 Days Ago
Davidson Hospitality
Spokane, WA | Full Time
$32k-39k (estimate)
2 Months Ago
The Davenport Grand Hotel
Spokane, WA | Full Time
$33k-40k (estimate)
3 Months Ago
The Davenport Tower
Spokane, WA | Part Time
$33k-40k (estimate)
3 Months Ago
The Historic Davenport Hotel, Autograph Collection
Spokane, WA | Full Time
$32k-39k (estimate)
3 Months Ago
Melting Pot
Spokane, WA | Full Time
$32k-39k (estimate)
0 Months Ago
Maryhill Winery
Spokane, WA | Full Time
$33k-41k (estimate)
1 Month Ago
Kalispel Golf and Country Club
Spokane, WA | Full Time
$31k-39k (estimate)
1 Month Ago
The Davenport Lusso
Spokane, WA | Part Time
$32k-39k (estimate)
2 Months Ago
Line Cook
$32k-39k (estimate)
Full Time 11 Months Ago
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Perkins Restaurant & Bakery - Riverpoint Family Rest, Inc. is Hiring a Line Cook Near Spokane, WA

Company Overview: 
Founded in 1958, Perkins® operates 324 restaurants in 32 states and four Canadian provinces. The Perkins system includes 85 company-owned and operated restaurants and 234 franchised units. Throughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with personalized service and delicious, homestyle food at a great value.
Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! 
Position Summary 
As a Cook, you will be responsible for preparing menu items according to company policies, procedures, programs, and performance standards. In addition, you will perform all duties to maximize guest satisfaction and a quality work environment as directed Kitchen Manager or Manager on Duty. 
Essential Duties: 
  • Reports to work well groomed, in a clean and proper uniform, and at all times practices good personal hygiene. 
  • Uses, maintains, and cleans all kitchen line equipment, plus preparation and storage areas. 
  • Stocks and rotates products on cooking line. 
  • Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. 
  • Cooks and prepares menu items according to guest request within company standards and following food safety and sanitation procedures. 
  • Monitors and oversees food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food borne illness.
  • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction. 
  • Communicates with the Manager on Duty and coworkers regarding product/services deficiencies, equipment, safety problems, etc. 
Qualifications: 
  • Basic skills such as sanitation, safety, and customer service taught through in-house training 
  • Must be able to communicate clearly
Physical Requirements / Environment / Work Conditions: 
  • Must have high level of mobility/flexibility
  • Must be able to work irregular hours under heavy stress/pressure during peak times 
  • Must possess high level of coordination 
  • Must lift and carry up to 50 pounds for distances up to 30 feet 
  • Must be able to fit through an opening 30” wide 
  • Requires frequent reaching, bending, pushing and pulling 
  • Exposure to heat, steam, smoke, cold and odors 
  • Requires continual standing and walking 

Job Summary

JOB TYPE

Full Time

SALARY

$32k-39k (estimate)

POST DATE

06/06/2022

EXPIRATION DATE

05/27/2024

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The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.

Chili's
Full Time
$27k-34k (estimate)
1 Day Ago

If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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