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33 Line Cook Jobs in Spokane, WA

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Chili's
Spokane, WA | Full Time
$27k-34k (estimate)
1 Day Ago
DoubleTree by Hilton
Spokane, WA | Full Time
$33k-41k (estimate)
2 Weeks Ago
DoubleTree by Hilton
Spokane, WA | Full Time
$33k-41k (estimate)
2 Weeks Ago
DoubleTree by Hilton
Spokane, WA | Full Time
$33k-41k (estimate)
2 Weeks Ago
Manito golf and country club
Spokane, WA | Full Time
$33k-41k (estimate)
3 Weeks Ago
Melting Pot
Spokane, WA | Full Time
$33k-41k (estimate)
3 Weeks Ago
TXRH Spokane,WA
Spokane, WA | Full Time
$30k-37k (estimate)
3 Months Ago
Outback Steakhouse
Outback Steakhouse
Spokane, WA | Full Time
$33k-40k (estimate)
6 Months Ago
PF Changs
Spokane, WA | Part Time
$32k-40k (estimate)
9 Months Ago
Red Lobster
Spokane, WA | Other
$32k-39k (estimate)
0 Months Ago
Olive Garden
Spokane, WA | Other
$33k-41k (estimate)
0 Months Ago
Maryhill Winery
Spokane, WA | Full Time
$32k-39k (estimate)
2 Months Ago
Red Robin
Red Robin
Spokane, WA | Full Time
$29k-36k (estimate)
2 Months Ago
Molé Mexican
Spokane, WA | Full Time
$32k-39k (estimate)
7 Months Ago
Rosauers Supermarkets Inc
Spokane, WA | Full Time
$32k-39k (estimate)
10 Months Ago
Perkins Restaurant & Bakery - Riverpoint Family Rest, Inc.
Spokane, WA | Full Time
$32k-39k (estimate)
11 Months Ago
Kalispel Golf and Country Club
Spokane, WA | Part Time
$33k-41k (estimate)
6 Days Ago
Davidson Hospitality
Spokane, WA | Full Time
$32k-39k (estimate)
2 Months Ago
The Centennial Hotel
Spokane, WA | Part Time
$32k-39k (estimate)
3 Months Ago
The Davenport Grand Hotel
Spokane, WA | Full Time
$33k-40k (estimate)
3 Months Ago
The Davenport Tower
Spokane, WA | Part Time
$33k-40k (estimate)
3 Months Ago
The Historic Davenport Hotel, Autograph Collection
Spokane, WA | Full Time
$32k-39k (estimate)
3 Months Ago
Melting Pot
Spokane, WA | Full Time
$32k-39k (estimate)
0 Months Ago
Maryhill Winery
Spokane, WA | Full Time
$33k-41k (estimate)
1 Month Ago
Kalispel Golf and Country Club
Spokane, WA | Full Time
$31k-39k (estimate)
1 Month Ago
Line Cook
Molé Mexican Spokane, WA
Apply
$32k-39k (estimate)
Full Time 7 Months Ago
Save

Molé Mexican is Hiring a Line Cook Near Spokane, WA

Experienced Line Cook wanted for a busy new Mexican restaurant. Experience required. Some Spanish language skills preferred.
Position Reports to: Chef 
Subordinate Staff: None
Basic Functions:
A line cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas
of the kitchen.
Essential Functions:
1. Sets up station according to restaurant guidelines.
2. Prepares all food items as directed in a sanitary and timely manner.
3. Follows recipes, portion controls, and presentation specifications as set by the restaurant.
4. Restocks all items as needed throughout shift.
5. Cleans and maintains station in practicing good safety, sanitation, organizational skills.
6. Has understanding and knowledge to properly use and maintain all equipment in station.
7. Assists with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.
8. Performs additional responsibilities, although not detailed, as requested by the Chef.
Qualifications
Knowledge
1. Basic understanding of professional cooking and knife handling skills.
2. Understanding and knowledge of safety, sanitation and food handling procedures.
3. Previous prep or line cook experience.
Skills/Aptitudes
1. English language and professional communications skills are required. Some Spanish language skills are preferred. 
2. Ability to take direction.
3. Ability to work in a team environment.
4. Ability to work calmly and effectively under pressure.
5. Must have problem solving abilities, be self-motivated, and organized.
6. Commitment to quality service, and food and beverage knowledge.
Working Conditions
1. This position will spend 100 percent of the time standing.
2. Occasional environmental exposures to cold, heat, and water.
3. The individual must be able to transport up to 50 pounds on occasion and up to 35 pounds regularly.
Level
The individual will work directly under Chef.

Job Summary

JOB TYPE

Full Time

SALARY

$32k-39k (estimate)

POST DATE

10/15/2022

EXPIRATION DATE

06/18/2024

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The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.

Chili's
Full Time
$27k-34k (estimate)
1 Day Ago

If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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