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Pizza Hut
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P1FCU
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Food service manager
Par Pacific Lewiston, ID
$71k-99k (estimate)
Full Time 1 Week Ago
Save

Par Pacific is Hiring a Food service manager Near Lewiston, ID

Location : 99 Southway, Lewiston ID

Sign-On Bonus up to $1,

Enjoy Great Benefits and an Employee-Friendly Culture at a

Fast-Growing Operator of C-Stores across the Pacific Northwest

You may not know the Par Pacific name, but we operate 30 nomnom convenience stores and Taco John's locations in Washington and Idaho.

That means we can offer both full-time jobs with career potential and part-time jobs that fit into your busy life. Why work with us?

  • Be part of the multi-state team that keeps America moving : Our company is involved at multiple key points in delivering fuel to America, from refining crude oil to distributing refined products to commercial and retail sales in the community.
  • Give your neighbors friendly, smiling service and make their lives a little easier. You'll help members of your community fuel their cars and satisfy their hunger.
  • Enjoy great compensation and a family-like culture. We welcome and encourage input from all employees, and you'll become part of a team that includes hardworking and creative professionals who love to win.
  • Pursue career opportunities in foodservice, marketing / retail, oil refining, logistics and other areas of a growing company across multiple states.

The Requirements

To meet the basic qualifications for this role you will be at least 19 years of age . In addition, to be a strong fit for the Foodservice Associate opportunity, you will have :

  • A friendly, outgoing personality and commitment to excellent customer service.
  • Some customer service experience, ideally in a food service or other service-oriented environment.
  • Have integrity; do the right thing even when no one else is around.
  • Cash handling experience is preferred.
  • The ability to : Obtain a food handling card. Perform basic math accurately. Communicate in English (orally and in writing), including proficient telephone communication skills.

Work various shifts as scheduled, and arrive on time. Work with equipment, tools and materials as required. Perform essential duties in a timely and efficient manner.

  • A strong commitment to safety guidelines.
  • A high school diploma or GED is preferred.
  • Willingness and ability to learn any position, from cashier to prep to making food.

Depending on the need and your availability, you could be assigned a variety of shifts between the hours of 4 : 00 a.m. and 6 : 00 p.m .

The Role

Reporting to the Manager, Assistant Manager and / or Team Leader, you will provide outstanding customer service and may be responsible for :

  • Cashier duties, including accurately ringing up customers and taking various forms of payment.
  • Answering questions about the food items offered.
  • Food preparation.
  • Adhering to safe and sanitary food handling practices.
  • Cleaning surface areas, throwing away trash, etc.
  • Receiving and unloading stock.
  • General housekeeping duties.
  • Resolving customer complaints and ensuring customer satisfaction.

In addition, you also will be responsible for :

  • Assisting and working with the store’s standard operations, including but not limited to, lotto, alcohol and tobacco sales, cashiering, fuel attendant, etc.
  • Consistently providing prompt and courteous customer service.
  • Working all assigned shifts, arriving on time, in uniform and ready to work.
  • Acting as a positive team player, working cohesively with other employees and contributing to a positive work environment.
  • Complying with company policies and procedures, including all safety and environment policies and procedures.
  • Maintaining a clean and safe work environment.

If this sounds like the right combination of challenge and opportunity, and you meet the qualifications, we look forward to hearing from you.

Physical Demands :

  • The ability to stand and / or walk for an entire shift.
  • 20 / 40 vision or better (corrective lenses acceptable), depth perception, full field; the ability to distinguish colors as required to perform duties.
  • Ability to hear (hearing aids acceptable) customer requests and gas pumps (safety measure).
  • Frequent reaching overhead, gripping, wrist movement, and finger dexterity required to restock inventory, package items sold, operate POS system, receive payments, issue change, operate gas pumps, wipe pumps, maintain station grounds, and general housekeeping.
  • Frequent squatting and kneeling required for obtaining and / or replenishing items.
  • Ability to push / pull with arms up to a force of 20 pounds (i.e. utilizing a hand-truck).
  • Frequent lifting of 20 pounds or less from floor to waist, overhead, and carry a short distance.
  • Sometimes required to lift in excess of stated conditions up to 50 pounds.
  • Ability to climb a ladder to store or retrieve materials, and / or place or remove signs

Work Environment :

There may be exposure to gas fumes and solvents, and occasional noise. Work environment is a non-smoking and drug-free setting.

If this sounds like the right combination of challenge and opportunity, and you meet the qualifications, we look forward to hearing from you.

Last updated : 2024-04-27

Job Summary

JOB TYPE

Full Time

SALARY

$71k-99k (estimate)

POST DATE

04/28/2024

EXPIRATION DATE

07/26/2024

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The following is the career advancement route for Food service manager positions, which can be used as a reference in future career path planning. As a Food service manager, it can be promoted into senior positions as a Food & Beverage Director that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food service manager. You can explore the career advancement for a Food service manager below and select your interested title to get hiring information.

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If you are interested in becoming a Food Service Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Service Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Food Service Manager job description and responsibilities

Food service managers are responsible for managing the operations of a food service outlet, such as a grocery store, restaurant or cafeteria.

01/22/2022: Vineland, NJ

Food service managers oversee all aspects of operations.

02/05/2022: Evansville, IN

Maximized sales by providing excellent customer service and minimize loss through proper utilization of standard operating procedures.

02/09/2022: Fort Lauderdale, FL

Planned and developed monthly food service schedule, diligently ensuring meals adhered to specific nutritional guidelines and requirements.

03/03/2022: Fresno, CA

Maintains and develops client relationships and customer satisfaction for multi-functional food service areas to ensure account retention and positive public relations.

01/20/2022: Jacksonville, FL

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Food Service Manager jobs

Food service managers may keep track of many different schedules, budgets, and people.

02/10/2022: Gastonia, NC

Many of these managers once worked on the food prep side of the business, so they understand how the business works.

02/04/2022: Fort Wayne, IN

Estimate food and beverage costs requisitions or purchases supplies.

12/22/2021: Orange, CA

Eating more foods than vegetables, fruits, beans, whole grains, and lean protein can be helpful.

12/19/2021: Utica, NY

Take and pass a Food Service Manager Exam that has been approved by the Conference for Food Protection.

12/24/2021: Monterey, CA

Step 3: View the best colleges and universities for Food Service Manager.

Calvin University
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University of South Carolina--Upstate
New York University
CUNY--Queens College
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