96 Line Cook/Prep Cook Jobs in Boston, MA
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Kura Sushi is Hiring a Line Cook/Prep Cook Near Boston, MA
*Must be at least 18 years of age or older to apply*
- Team players that go above and beyond
- Committed to preparing and providing fresh, tasty, and quality food to our guests
- Organized and possess the ability to multi-task
- Knowledgeable about food safety standards and restaurant cleanliness
- Eager and enthusiastic about learning and preparing sushi by Kura standards.
- Full-time and Part-time hours available!
- Availability to work days, nights, weekends, and holidays is preferred
- Earn solid Tips!
- Meal discounts
- Flexible scheduling life-work balance
- Career growth opportunities - we put a strong focus on promotion from within!
- Generous employee referral program - get paid to work with your friends! (conditions apply)
Job Summary
Part Time
Restaurants & Catering Services
$40k-51k (estimate)
05/06/2023
04/26/2024
kurasushi-fusion.com
FUKASAKA, KANSAI
1,000 - 3,000
1995
KUNIHIKO TANAKA
$1B - $3B
Restaurants & Catering Services
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The following is the career advancement route for Line Cook/Prep Cook positions, which can be used as a reference in future career path planning. As a Line Cook/Prep Cook, it can be promoted into senior positions as a Sous Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook/Prep Cook. You can explore the career advancement for a Line Cook/Prep Cook below and select your interested title to get hiring information.
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