Responsibilities:
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations based on their preferences
- Maintain a clean and organized bar area
- Check identification to ensure legal drinking age
- Monitor customer behavior and intervene as needed to prevent overconsumption or disturbances
- Handle cash transactions and process payments accurately
- Collaborate with kitchen staff to ensure timely delivery of food orders
- Follow all food safety and sanitation guidelines
- Provide excellent customer service and create a welcoming atmosphere for guests

Experience:
- Previous experience working as a bartender in a restaurant or catering setting is preferred
- Knowledge of different types of alcoholic beverages, brewing methods, and cocktail recipes
- Familiarity with point-of-sale systems is a plus
- Ability to handle high-pressure situations and multitask effectively
- Strong communication skills and the ability to interact with customers in a friendly and professional manner
- Basic math skills for calculating bills, making change, and managing inventory

If you have a passion for mixology, enjoy working in a fast-paced environment, and have the ability to provide exceptional customer service, we would love to hear from you. Join our team of talented bartenders and help us create memorable experiences for our guests.

Job Types: Full-time, Part-time

Pay: $9.00 - $16.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Health insurance

Restaurant type:

• Fine dining restaurant
• Upscale casual restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person