This position is full time seasonal. Overall Responsibilities of Assistant Restaurant Supervisor. . Assists Restaurant Supervisor in ensuring all Restaurant operations are managed effectively to provide safe, quality, and enticing food service experiences for all customers through restaurant, snack shack, catering and special food service events. Assist with hiring, supervision and evaluation of Restaurant functions and staffing. Meets or exceeds...
Overall Responsibilities of the Direct. Sales Associate. Provide information about the products and services of Hart Ranch Camping Resort Club (HRCR) to potential Members in order to increase the sales of the company. Meets or exceeds Member service expectations. Works well with other team members. Adheres to Hart Ranch Camping Resort Employee Handbook and Employee Safety Manual. Performs other duties as assigned. The Direct Sales Associate will....
Overall Responsibilities of the. Hart Mart Supervisor. Lead a team to create and maintain an exceptional store experience for our Members and guests. Responsible that each team member meets or exceeds Member service expectations. Ensures that team members work well together. Able to project a professional manner at all times and is able to stays calm in difficult situations. Adheres to Hart Ranch Camping Resort Employee and Handbook. Employee Saf...
Overall Responsibilities of the Front of House (FOH) Lead. Ensures all FOH operations are managed effectively to provide safe, quality, enticing, efficient and friendly food service experiences for all customers of the restaurant dining room, take-out, snack shack, catering and special food service events as assigned. Assist the Restaurant Manager as directed in the planning, management, marketing, and evaluation of Restaurant functions primarily...
Overall Responsibilities of the. Comfort Station Housekeeper. Assures that the comfort stations are tidy, sanitary, and have all of the necessary supplies. Meets or exceeds Member service expectations. Works well with other team members. Adheres to Hart Ranch Camping Resort Employee Handbook and Employee Safety Manual. Performs other duties as assigned. The Comfort Station Housekeeper Will. Clean rooms, hallways, restrooms, showers, and sinks acc...
Classification. Non Exempt, Part-time, Workamper. . Overall Responsibilities of the Patrol Officer. . This position is responsible for maintaining the safety and security of Members, guests, employees, and physical assets of Hart Ranch Camping Resort Club, Inc. Meets or exceeds Member service expectations. Works well with other team members. Adheres to Hart Ranch Camping Resort Employee Handbook and Employee Safety Manual. Performs other duties a...
Overall Responsibilities Maintenance Associate. Perform tasks pertaining to on-site garbage collection, maintenance of lawn and other outdoor areas including, but not limited to, watering, tree trimming, and mowing (both push and riding mowers). Perform tasks pertaining to interior and exterior building and equipment maintenance including, but not limited to, advance maintenance and mechanical duties. Perform tasks related to maintaining storage ...
Overall Responsibilities of the Back of House (BOH) Lead. Ensures all Back of House operations are managed effectively to provide safe, quality, enticing, and timely food service experiences for all customers of the restaurant dining room, take-out, snack shack, catering and special food service events as assigned. Assist the Restaurant Manager as directed in the planning, management, marketing, and evaluation of Restaurant functions, primarily a...
Overall Responsibilities of the Back of House Cook. Assist in all Back of House operations to provide safe, quality, enticing, and timely food service experiences for all customers of the restaurant dining room, take-out, snack shack, catering and special food service events as assigned. Provides exceptional customer service to all patrons. Projects a professional demeanor at all times. stays calm in difficult situations. and treats staff and cus...
Reports to. Restaurant Manager. Classification. Non-Exempt, Seasonal Part-time. Overall Responsibilities of the Back of House (BOH) Team Member. Assist in all Back of House operations to provide safe, quality, enticing, and timely food service experiences for all customers of the restaurant dining room, take-out, snack shack, catering and special food service events as assigned. Provides exceptional customer service to all patrons. Projects a pro...
Overall Responsibilities of the Front of House (FOH) Team Member. Assists in all FOH operations to provide safe, quality, enticing, efficient and friendly food service experiences for all customers of the restaurant dining room, take-out, snack shack, catering and special food service events as assigned. Provides exceptional customer service to all patrons. Projects a professional demeanor at all times. stays calm in difficult situations. and tre...
Overall Responsibilities of the Clerk. . Provides exceptional customer service by operating a cash register and assisting customers in a friendly and courteous manner. Meets or exceeds Member service expectations. While most frequently this position works alone, the employee must also be able to work well with other team members and coordinate effectively. Adheres to Hart Ranch Camping Resort Employee Handbook and Employee Safety Manual. Performs...
