47 Director of Food and Beverage Jobs in Dallas, TX
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Four Points by Sheraton DFW Airport North is Hiring a Director of Food and Beverage Near Dallas, TX
- Oversee all food and beverage department operations: staff supervision, schedule, customer satisfaction, budget, and menu development
- Evaluate and regularly report on guest satisfaction and advise on improvements
- Develop new menus with the culinary team that include suitable pricing structures
- Hire, train, and supervise food and beverage staff to ensure their performance adheres to a high standard
- Assure product, supplies, and labor costs are sustained and tracked for accuracy
- High school diploma or equivalent, associate degree in hospitality management preferred
- At least 3 years in a supervisory role in the food and beverage department
- Excellent leadership, communication, and customer service skills
- Food handling license required
- Hospitality customer relationship management experience a plus
Four Points is designed for the independent traveler that appreciates an honest, uncomplicated, and casual atmosphere. The associates deliver authentic service with a taste of the local area.
Benefits:
- Health Insurance
- Dental Insurance
- Vision Insurance
- Employee discount
- Flexible schedule
- Paid time off
Job Summary
Full Time
$87k-124k (estimate)
05/26/2023
04/24/2024
The job skills required for Director of Food and Beverage include Leadership, Customer Service, Menu Development, Food Handling, Customer Satisfaction, Hospitality Management, etc. Having related job skills and expertise will give you an advantage when applying to be a Director of Food and Beverage. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Director of Food and Beverage. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Director of Food and Beverage, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Director of Food and Beverage for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Director of Food and Beverage job description and responsibilities
Maintain standards of food & beverage quality and guest service quality.
03/22/2022: Springfield, MO
Achieve budgeted revenues & expenses and maximize profitability related to the food & beverage department.
05/09/2022: Idaho Falls, ID
Plan and direct the functions of administration and planning of the Food and Beverage Department to meet the daily needs of the operation.
03/03/2022: New London, CT
Special events are often overseen by a food and beverage director, who needs to be able to organize the event and meet the customers' expectations.
03/20/2022: Boston, MA
Adhere to food safety and handling policies and procedures across all food-related areas.
02/16/2022: Evansville, IN
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Director of Food and Beverage jobs
Many hotels, casinos and convention centers hire a food and beverage director to oversee the numerous details associated with providing quality food and beverages for all guests.
04/06/2022: Longview, TX
Food and beverage presentation also falls under the director's purview.
03/29/2022: Birmingham, AL
Leadership skills are a must for a food and beverage director.
02/12/2022: Springfield, IL
Obtaining appropriate food and beverage licenses
03/25/2022: Gary, IN
Plans, coordinates, and oversees special events.
05/04/2022: Portland, OR
Step 3: View the best colleges and universities for Director of Food and Beverage.
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