* **Ref:** 154651

* **Closing Date:** 25 Feb 22

* **Location:** Avon

**Key details**

**Sous Chef**

**Excellent Pay - Up to 35000 salary for the right candidate**

**Bath City Centre**

* Are you a strong cook with a great palette

**If so, come and join this exciting restaurant, with a field to plate philosophy, in Bath!**

**Sous Chef, Bath - Benefits:**

* Excellent Pay Up to 35000 salary for the right candidate

* Incredible staff meals

* Discounted room and F&B rates worldwide

* Work in a brand new, state-of-the-art kitchen

* Friendly, supportive environment

* Brand new opening

* Internal recognition schemes

* Genuine Career Progression

We believe in using Britains finest ingredients: from foraged herbs; woodland mushrooms and truffles; to the sustainable meat, fish and wild game that we have in abundance here. We have our own dedicated Deer manager who harvests the wild deer over thousands of acres of prime English countryside exclusively for us. We also love rare breed beef and Lamb, Wild Boar from The Forest of Dean, and the freshest line caught fish that Cornwall has to offer. We harvest beautiful local vegetables, grown in season and we bake fresh bread daily.

We will teach you the importance of using whole carcasses and utilizing everything on the animal, from nose to tail: elegant, sensual and beautiful food. The kitchens have been beautifully designed and feature a full induction range, in house butchery and meat ageing room to mention a few.

We value our staff, ensuring that their welfare is prioritised with great consideration and we strongly believe that best service can only be provided by a happy and cohesive team!

You have a superb opportunity as a talented & self-motivated Sous Chef to join our pioneering dining concept in Bath and help us evolve further!

**If this sounds like something youd like to be part of then get in touch**

**Apply to this Sous Chef role in Bath today! We would love to show you our exciting field to plate Restaurant concept!**