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Catering Sales Manager
$41k-65k (estimate)
Full Time | Sports & Recreation 4 Months Ago
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Concert Golf Partners is Hiring a Catering Sales Manager Near Omaha, NE

The primary objective of this position is to:
  • Assist with directing the Catering department to include planning, forecasting, soliciting new business, maintaining current clients, organizing all information to properly convey to the operations staff to execute events, and promoting banquet and catering business for the club.
  • Revenue maximization and the ability to control Catering expenses through effective negotiation of services and accurate forecasting is required.
  • The Manager is responsible for assisting with the achievement of the department's budgeted sales plan.
  • Internal/external events may include seminars, wedding receptions, bar and bat mitzvahs, rehearsal dinners, luncheons, and golf tournament events. Member events may also include holiday parties, special events, and more.
The Manager must grow relationships with Members, individuals, and corporations who book events so as to maintain a catalog of repeat business while prospecting for new events. Additionally, s/he will assist with the promotion of the Club locally via bridal shows and other public events, which heighten awareness within the community. This position works closely with the Director of Catering Sales when designing events for clients and ensuring the client's vision becomes reality. They must also work with the entire management team to communicate and prepare for upcoming events.
Job Responsibilities:
  • Solicit new accounts and review previous Catering/Banquets files to generate business.
  • Interact with clients and prospective clients to determine needs and direct staff accordingly.
  • Must be able to direct and maintain the sales process. Respond to all inquiry phone calls/walk-ins.
  • Conduct site visits/entertain potential clients.
  • Assist with the development of, editing, and distribution of all Banquet related files that generate business.
  • Negotiate, prepare, and write proposals and contracts.
  • Works closely with Brides in the bridal market. Acts as the face of the business to those seeking Wedding venues. Brings imagination into each event.
  • Create, edit, and distribute all reports needed for daily, monthly, and annual forecasting.
  • Supervise and monitor the proper preparation of Banquet menus, memos, and files.
  • Tour and inspect banquet and meeting space.
  • Ensure that functions are set to client-specific standards and ready to begin on time.
  • Coordinate with other departments regarding client requests regarding the BEO process.
  • Assure complete billing and deposit procedures as needed on a timely basis.
  • Give an overview of weekly events to the Director of Catering, General Manager, and Food & Beverage Department.
  • Assist with weekly/monthly forecast of Sales and Catering bookings and their effect on food, beverage, and other miscellaneous revenues.
  • Attend staff and other club meetings as needed.
  • Performs other duties as requested by the Director of Catering Sales.
Job Requirements:
  • Two years experience in Sales.
  • Solid understanding of banquet revenue generation.
  • Proven track record of sales performance.
  • Knowledge of social etiquette.
  • Creative menu development skills.
  • High energy, outgoing personality.
  • Organizational skills and attention to detail.
  • Strong technical literacy including Microsoft Word and Excel.
  • Diplomatic team player able to foster relationships with Members, employee-partners, and guests.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Sports & Recreation

SALARY

$41k-65k (estimate)

POST DATE

01/12/2024

EXPIRATION DATE

05/04/2024

WEBSITE

concertgolfpartners.com

HEADQUARTERS

NEWPORT COAST, CA

SIZE

1,000 - 3,000

FOUNDED

1986

TYPE

Investment Company

CEO

PETER J NANULA

REVENUE

$5M - $10M

INDUSTRY

Sports & Recreation

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About Concert Golf Partners

Concert Capital Partners is an equity firm involved in growth capital, leveraged recapitalization, management buyouts and acquisitions.

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If you are interested in becoming a Catering Sales Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Catering Sales Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Catering Sales Manager job description and responsibilities

Catering sales manager are responsible for setting sales territory and quota limits, mentoring sales team members, assigning sales training, developing a sales plan and preparing contracts.

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For many large organization such as hotels, banquet halls, convention centers, or even country clubs, Catering Sales Manager oversees the planning and sales of all the catering operations.

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Catering Sales Manager responsiblities are generating revenue, establishing new accounts, monitoring booking space, booking repeat business while keeping quality consistently high, conducting catering sales presentations and catering sales.

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Catering Sales Manager negotiates prices and preparing meticulous catering order forms.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Catering Sales Manager jobs

Attend Salesforce Marketing and Catering Sales training.

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Subscribe to catering newsletters, blogs, or a catering magazine that drives F&B trends.

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Complete a Formal Catering and Sales Manager Training Program.

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Earn certifications like Certified Sales Professional and Certfied Manager Certification.

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Learn Advanced Marketing Skills.

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Step 3: View the best colleges and universities for Catering Sales Manager.

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