65 Beverage Manager Jobs in New York, NY
Casa Lever is Hiring a Beverage Manager Near New York, NY
Position Purpose: this person is responsible for overseeing the staff and operations of the bar, including planning, controlling and ordering of beverages.
Key Responsibilities/Accountabilities:
Bar and Lounge Ownership
- Responsible for bar logistics efficiency – correct set up for success, adequate staffing for particular shift, neat and accurate product display, etc.
- Continually create new offerings for bar and lounge guests (new cocktail options with mixologist, by the glass offerings with wine sommelier, introducing new liquor brands, etc.)
- Responsible for all staff beverage training and materials generation
Labor Management and Bar Performance
- Continually review performance of the bar (in season garden bar as well, if applicable) – sales and revenues, most and least selling items, promotional items, bottle sales, food items, etc.
- Continually review bar and lounge policies and procedures for efficiency/accuracy – liquor stocking, inventory counts spot checking, storage areas, etc.
- Understand, follow, and direct others in current safety procedures.
Product Presentation
- Maintain quality of all beverages up to our brand standards.
- Monitor proper par levels of all by the glass wines, beers, and liquors.
- Responsible for quality and seasonality of beverage, beer, and cocktail offerings
Financial
- Follow restaurant procedures to ensure proper ordering of all beverages besides wine.
- Maintain proper COG levels given as goal by General Manager.
- Continually update beverage pricing to reflect market values.
- Responsible for continued sales growth of bar and lounge
Administrative
- Ensure accuracy of all menus used in bar and lounge and POS postings.
- Assist General manager with bar/lounge schedule.
- Personally respond to all guest requests
- Support and drive the training culture – organize tastings of new cocktails with beverage department/bar consultant with product descriptions and study materials for staff, etc.
- Conclude all notes regarding daily operation in Avero report/log at the end of the day.
- Handle beverage updates in POS system
Bar and Lounge and Dining Room Service
- Assist guests with beverage selections during service and oversee quality of service in the bar and lounge area.
- Monitor that all beverages are correctly punched into POS system on specific guest’s checks.
- Communicate all beverage-related issues to the appropriate bartender or cocktail server and resolve any possible miscommunication or tension between staff.
- Support bar/lounge but also dining room staff with any beverage related tasks whenever possible.
- Follow and complete closing bar/lounge/dining room check list prior to departure.
Responsibilities to Staff
- Always maintain professional demeanor with all staff.
- Assist staff with any aspect of service upon request if possible.
- Be accessible to the staff to answer all beverage questions and participate on daily pre-shift meetings.
- Follow procedures as written in our training manual and communicate same to all staff who handle or serve beverages.
Minimal Essential Requirements:
- The ability to work as part of a team, and personal cleanliness.
- Very basic food handling, preparation, and cleaning skills are welcomed.
- Ability to communicate and understand direction in English to ensure safety in the workplace. Ability to understand, respond, and engage with co-workers, managers, and guests in English.
- Time management and ability to work under pressure to manage high volume of production.
- Active listening and learning skills.
- Reading and speaking comprehension skills
- Discipline to follow set standards.
- Ability to lift up to 30lbs.
ADA: SAHospitalityGroupwillmakereasonableaccommodations in compliancewith theAmericans withDisabilities Act of 1990.
Thisjobdescriptionwillbereviewedperiodicallyasdutiesandresponsibilitieschangewithbusinessnecessity.Essentialand marginal job functions are subject to modification.#casalever
Job Summary
Full Time
Accommodations
$52k-87k (estimate)
03/09/2024
06/06/2024
casalever.com
FRANKLIN D ROOSEVELT, NY
<25
2000
JOSHUA PICKARD
<$5M
Accommodations
Related Companies
The job skills required for Beverage Manager include Planning, Presentation, Pricing, POS System, Time Management, Food Handling, etc. Having related job skills and expertise will give you an advantage when applying to be a Beverage Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Beverage Manager. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Beverage Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Beverage Manager for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Beverage Manager job description and responsibilities
Negotiate pricing with suppliers, often putting together RFPs (requests for proposals).
03/07/2022: Huntington, WV
Set drink prices for desired profit margin or receive pricing from upper management.
04/21/2022: Lincoln, NE
Schedule and assign bartender shifts.
02/17/2022: Huntington, WV
Responsible for planning, controlling and ordering food and beverages for a hospitality business.
03/19/2022: Killeen, TX
Provide excellent food and beverage service to customers.
02/19/2022: Des Moines, IA
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Beverage Manager jobs
Culinary school diploma or degree in food service management or related field.
03/29/2022: Kansas City, KS
Up to date with food and beverages trends and best practices.
03/19/2022: Lafayette, LA
Must have the ability to manage personnel and meet financial targets.
02/26/2022: Albuquerque, NM
Proven food and beverage management experience.
02/21/2022: Anchorage, AK
Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
05/04/2022: Los Angeles, CA
Step 3: View the best colleges and universities for Beverage Manager.
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