49 line cook Jobs in charlotte, nc
MMI Hospitality Group is Hiring a Line cook Near Charlotte, NC
The Cambria Hotel Fort Mill has an opportunity for a Cook at our hotel restaurant! The Cook contributes to customer satisfaction by ensuring each customer is served food and beverage items properly prepared.
This position is responsible for ensuring guest satisfaction by ensuring that all food is cooked properly and timely. If you are dedicated to providing outstanding guest service by developing knowledge of all menu items, completing opening and closing duties as necessary, and can work a flexible schedule including weekends and holidays, this could be the job for you!
This is a great opportunity for someone looking to take their culinary career to the next level! We have both AM part time and PM part time and full time available.
Benefits :
- Medical, Dental, Vision
- Life and Disability Insurance
- 401k
- Paid Time Off
- Holiday Pay
- Stronger Together Fund
- PayAtiv
MMI fosters a worker environment that is inclusive as well as diverse, where our team members can be themselves. MMI is an Equal Opportunity Employer and a member of E-Verify.
All qualified applicants, including minorities, women, protected veterans and individuals with disabilities are encouraged to apply.
Last updated : 2024-04-23
Job Summary
Full Time
$32k-39k (estimate)
04/25/2024
07/23/2024
The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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