At abc Restaurants (abc Cocina, abc Kitchen, abcV), we are passionately committed to offering the freshest, safest ingredients, presenting a seasonal menu, that is locally focused and globally artistic, and cultivating a healthy relationship on our tables and for the planet. Our atmospheric elements feature environmentally conscious stories, honoring the preservation of the arts and global sustainability.

We are currently seeking aMaitre 'Dfor abc cocina by Jean-Georges.

abc Cocina is dedicated to whole food and inventive fare using local and seasonal greenmarket ingredients to create a Latin-influenced menu from an open kitchen.

Jean-Georges has made culinary history and developed a reputation as remarkable as his food by tapping his deep understanding of the restaurant world and pairing it with his forward-thinking vision.

Position Requirements:-strong background in fine dining and handling high profile clientele, regulars and guests in the industry
- RESY experience a plus
- a willingness and desire to be the best at hospitality
-flexible schedule with weekend availability
-great communication skills and a willingness to engage with guests and team members in a professional and dignified manner
-We are committed to our mission of using local ingredients and inspiring a relationship with the table and planet and we are looking for other mission aligned team members.
- holiday availability is required
-opportunities for advancement within our growing company

For more information please visit https://www.abckitchens.nyc/dine/abc-cocina and if you meet the qualifications, we welcome you to submit your resume.

The base pay range for this position is $17.00 - $19.00 per hour. The determination of what a specific employee in this job classification is paid within the range depends on a number of factors, including, but not limited to, prior employment history/job-related knowledge, qualifications and skills, etc.

LUCY RESTAURANT LLC IS AN EQUAL-OPPORTUNITY EMPLOYER.