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Affiliated with STARR Restaurants , Parc pays tribute to the beloved French bistro, where good food, good wine, and better company commingle to create an unmistakable joie de vivre.
Relying on authentic design elements imported directly from Europe, the all-day restaurant presents a sweeping cinematic interpretation of the French lifestyle.
From a café au lait and fresh-baked croissant to start your morning through to flawless brasserie classics like steak frites, escargots and towering plateaus of fruits der mer, the menu is wide enough to please, while remaining true to traditions that inspired it.
Parc is a lightly perfumed love letter to all the City of Light has to offer, written in a distinct Philadelphian hand.
The team is seeking skilled Pastry Cooks ! The ideal candidate will love classic pastries, cooking techniques, and is eager to learn.
This position offers a comprehensive package including :
Qualified candidates will have :
Parc is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
Last updated : 2024-04-23
Full Time
Retail
$45k-58k (estimate)
04/24/2024
07/23/2024
parcusa.com
ROMEOVILLE, IL
<25
1996
$5M - $10M
Retail
The following is the career advancement route for Pastry cook positions, which can be used as a reference in future career path planning. As a Pastry cook, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry cook. You can explore the career advancement for a Pastry cook below and select your interested title to get hiring information.