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Two James Beard Award-winning restaurateurs, Nancy Silverton, and Stephen Starr are collaborating on the opening of Los Angeles institution Osteria Mozza in Washington DC. We are thrilled to share Mozza's success and expansion to the Historic Georgetown Neighborhood of Washington, DC! We are in search of a Chef de Cuisine who knows how to lead a top-notch team and has a passion for delicious, flavorful Italian food executed and served with care and consistency. This position offers a comprehensive package including:
Desired qualifications:
Mozza DC is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
Full Time
$92k-123k (estimate)
06/01/2024
06/29/2024
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