12 Jobs in Manistee, MI
Little River Casino Resort is Hiring a Cook I- 24-0016 Near Manistee, MI
Assist and do what you and your department can to create a fun, exciting entertainment experience for our guests and engaging, inclusive, supportive work environment for our team members.
EducationMINIMUM NECESSARY QUALIFICATIONS:
- None
- 3 months experience of cooking and food preparation in a food operation
- Intermediate kitchen production knowledge, equipment use knowledge, and cooking methodology knowledge
- Must obtain ServSafe Certification within 90-days and maintain throughout employment
- Experience working with a Tribally run casino and/or resort preferred
- At least 18 years of age
- Basic organizational, written, and verbal communication skills
- Basic problem-solving skills
- Guest service, interpersonal and teamwork skills necessary to maintain quality service delivery
- Accurate and detail-oriented
- Maintain high confidentiality
- Independently manage multiple tasks in a professional manner
- Ability to work independently with minimum supervision
- Ability to work cooperatively with all departments
- Ability to manage extensive amounts of paperwork
- Ability to operate most office equipment (computer, fax, copier, etc)
- Ability to communicate calmly and effectively in high stress situations
- Basic mathematical skills as needed to plan food preparation
Individual must not have been charged or released from employment or involved with anything which could be considered a liability to the Resort, e.g. harassment, theft, violence, or integrity issues.
Knowledge, Competences, And Talents
- Accountable - Accept responsibility and account for actions
- Communication – Clearly, concisely, and professionally use verbal and written skills with guests, team members, management team and vendors
- Guest Orientation - Establishes and maintains long-term guest relationships, building trust and respect by consistently meeting and exceeding expectations in a professional and ethical manner
- Confidential - Will maintain and abide to the highest standards of confidentiality pertaining to team member, department, LRCR, and guest information
- Detail Oriented – Ability to pay attention to the minute details of a given project or task
- Diversity – Work effectively with people regardless of their age, gender, race, ethnicity, religion, or job type
- Emotional Intelligence - Able to keep your emotional intelligence skills present and accessible, including thought and emotion control, emotional barriers, a flexible mindset and be conscious of and in alignment with the organization's core values
- Empathetic – Appreciates and sensitive to the feelings of others
- Ethical - Demonstrates conduct conforming to the highest-level set of values and accepted standards
- Interpersonal skills - Able to work effectively with guests, team members, management team, and vendors
- Judgment - Makes well-reasoned and timely decisions based on careful, objective review and informed data
- Organized – Possesses the trait of being organized and follows a systematic method of performing a task
- Policies & Procedures - Demonstrates thorough, accurate, working knowledge and supportive attitude of all organizational policies, procedures, guidelines, and systems
- Professional Attitude – Value, motivate and appreciate each individual you interact with in your office, your department(s), the Casino, the community and all of our guests
- Reliable – Is dependable and trustworthy
- Respectful and Honest / Acts with Integrity - Is truthful and credible in the workplace with team members, management team, guests, and vendors
- Supports Lead Cooks, Sous Chefs and Supervisors in kitchen production.
- Ensures the protection, proper use, and maintenance of Little River Casino Resort assets.
- Preps and cooks for all food outlets.
- Responsible for preparing menu items on short order or in quantities.
- Responsible for reading/recording temperatures, following recipes, including weighing, and measuring of ingredients.
- Operates all cooking equipment including knife skills, basic grilling, frying, and sauté skills.
- Responsible for quality and presentation standards of basic soups, sauces, entrees, determine proper cooking methods for different food items and provide quality assurance.
- Responsible for preps according to par levels.
- Checks and ensures food is adequately prepared for cooking and serving.
- Responsible for preparing salads, vegetables, fruits, sauces, gravies, meats, and assists in baking.
- Stocks, cleans, and organizes food service areas.
- Properly store food and supplies according to SERV safe guidelines.
- Works banquets when business needed.
- Must satisfactorily complete all training assigned by the Resort and the F&B department.
- Must adhere to the safety rules and regulations of the Little River Casino Resort and of the Food & Beverage department.
- Must be aware of and adhere to the emergency and evacuation procedures.
- Must be aware of and adhere to the Resorts Health & Safety Program.
- Other duties as assigned.
Working EnvironmentA working environment is the setting, social features, and physical conditions in which a job is performed. The general working environment for the Resort is office, gaming floor, food outlet, hotel and convention/entertainment center including flashing lights, frequent loud noises, and a smoke-filled environment. Must be flexible with work schedule for any hours and/or shift, as assigned, according to business needs. Occasional overtime required. Occasionally must deal with angry or hostile individuals. Must be able to hear and speak with team members, vendors, and guests. High volume direct public contact.
Disclaimer Of EmploymentThe above statements are intended to describe the general nature and level of work being performed by people assigned to this job description. It shall govern all positions as defined in the Team Member Handbook. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required.
All Little River Casino Resort Team Members are responsible to ensure they are in compliance with Little River Casino Resort Policies and Tribal Gaming Regulations.
AcknowledgmentI have reviewed the content and description of the above listed position and have been provided a copy of the description. I certify that I am able to perform the essential functions of this position as outlined in this description, with or without reasonable accommodation.
Job Summary
Full Time
$29k-38k (estimate)
05/25/2024
06/17/2024
littlerivercasinos.com
Manistee, MI
25 - 50
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The job skills required for Cook I- 24-0016 include Food Preparation, Presentation, Team Management, Integrity, Food Service, Verbal Communication, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook I- 24-0016. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook I- 24-0016. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cook I- 24-0016 positions, which can be used as a reference in future career path planning. As a Cook I- 24-0016, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook I- 24-0016. You can explore the career advancement for a Cook I- 24-0016 below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
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Step 3: View the best colleges and universities for Cook.
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