45 Jobs in MIAMI, FL
Landry is Hiring a Pastry Cook Near Miami, FL
chef. You must use appropriate tools and ingredients to prepare meals while maintaining
cleanliness in your workstation. Success in this role will be demonstrated by the use of available
ingredients and kitchen equipment to prepare high-quality dishes.
Responsibilities
- Cook menu items assigned to station
- Pay attention to special requests and dietary restrictions
- Ensure dishes meet quality standards and adhere to recipes
- Assists sous chefs and head chef in the kitchen
- Disposes spoiled food and other waste material
- Maintains cleanliness and ensures that the kitchen is compliant with health and safety
- Reports any issues with kitchen equipment to management
- Excellent understanding of various cooking methods, ingredients, and equipment
- Ability to execute assigned tasks with precision and speed in a fast-paced, high-stress
- Effective communication skills
- Handling multiple tasks efficiently in a high pressure environment
- A minimum of 2 years of experience working in a similar role
- Ability to maintain a clean and organized work station
Job Summary
Part Time
Restaurants & Catering Services
$44k-57k (estimate)
06/04/2024
07/10/2024
landrysinc.com
CHICAGO, IL
<25
1980
JEFF PAGNOTTA
<$5M
Restaurants & Catering Services
Related Companies
About Landry
Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment leader based in Houston, Texas. The company operates more than 600 establishments around the world, including well-known concepts, such as Landrys Seafood House, Bubba Gump Shrimp Co., Rainforest Cafe, Mortons The Steakhouse, The Oceanaire Seafood Room, McCormick & Schmicks, Chart House, Saltgrass Steak House, Del Friscos Double Eagle Steakhouse, Palm Restaurants, and Mastros Restaurants. The company also operates a group of signature restaurants, including Vic & Anthonys Steakhouse, Grotto, Willie Gs, ...
and others. The gaming division includes the renowned Golden Nugget Hotel and Casino concept, with locations in Las Vegas and Laughlin, NV, Atlantic City, NJ, Biloxi, MS, and Lake Charles, LA. The entertainment and hospitality divisions encompass popular destinations, including the Galveston Island Historic Pleasure Pier, Kemah Boardwalk, Aquarium Restaurants, and other exciting attractions, coupled with deluxe accommodations throughout the Houston and Galveston area, including The Post Oak Hotel at Uptown Houston, Westin Houston Downtown, Kemah Boardwalk Inn and The San Luis Resort, including the Hilton Galveston Island Resort and Holiday Inn Galveston on the Beach located on Galveston Island.
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The job skills required for Pastry Cook include Effective Communication, etc. Having related job skills and expertise will give you an advantage when applying to be a Pastry Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Pastry Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Pastry Cook positions, which can be used as a reference in future career path planning. As a Pastry Cook, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry Cook. You can explore the career advancement for a Pastry Cook below and select your interested title to get hiring information.
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