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Prep Cook
$33k-40k (estimate)
Full Time 0 Months Ago
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Cape Resorts Group is Hiring a Prep Cook Near Cape May, NJ

Congress Hall has welcomed generations of travelers with authentic hospitality since 1816. In an iconic setting along Cape May's famous beachfront, it is a true American classic; relaxed yet elegant, luxurious yet fun. Vacations are filled with rich experiences and simple pleasures for friends old and new.

Property: Congress Hall 

Department: Food and Beverage

Position: Prep Cook

Reports To: Sous Chef, Executive Sous Chef & Executive Chef

Supervisory Responsibilities: none

Position Overview: Prepare and coordinate the production of all food items in order to maintain high standards of quality.

These duties may be described as, but not limited to:

  • Prepare food items for buffet, banquet and restaurant use according to standard recipes.
  • Check and control proper storage of all food items in refrigerators and freezers to maintain product freshness.
  • Properly rotate food products in order to keep spoilage and waste to a minimum.
  • Ensure that all equipment in work area is properly cleaned.
  • Perform other duties as required, i.e. special orders/ buffet presentations and cross-training.
  • Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs of the hotel. In addition, attendance at all scheduled training sessions and meetings is required.

Required Knowledge, Skills, Abilities:

  • Good communication skills, both verbal and written.
  • Thorough working knowledge of food preparation.
  • Good working knowledge of accepted sanitation standards.
  • Extensive experience with slicers, mixers, grinders, food processors, etc.
  • Most work tasks are performed indoors. Temperature generally is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10º F) and kitchens ( 110º F), possibly for one hour or more.
  • Must be able to stand and exert well-paced mobility for up to 4 hours in length.
  • Must be able to exert well-paced ability in limited space.
  • May be required to lift trays of food or food items weighing up to 30 pounds.
  • Talking and hearing occur continuously in the process of communicating with guests, supervisors and other employees.

Minimum Qualifications:

  • High school or equivalent education required.
  • Minimum of 2 years’ experience as a cook in a similar size operation is required.

This job description is not an exclusive or exhaustive list of all job functions that an employee in this position may be asked to perform from time to time.

Job Summary

JOB TYPE

Full Time

SALARY

$33k-40k (estimate)

POST DATE

05/14/2023

EXPIRATION DATE

07/19/2024

WEBSITE

caperesorts.com

HEADQUARTERS

CAPE MAY, NJ

SIZE

50 - 100

FOUNDED

1989

CEO

VIRGINIA E HEIM

REVENUE

<$5M

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About Cape Resorts Group

We are a family of hotels providing welcome; offering superior service and impeccable standards in settings that are relaxed yet elegant, luxurious yet fun, building loyalty, value and tradition for our guests, community, employees and partners. More than 25 years ago Curtis Bashaw renovated and opened a small seaside hotel called The Virginia in Cape May, New Jersey. Comfortable, sophisticated and appropriate to its historic seaside setting, The Virginia has become recognized as the finest hotel in New Jersey and recently was named as one of the top 25 hotels in the United States by Cond Nast ... Traveler. In 1995, Mr. Bashaw teamed up with Craig Wood and formed Cape Advisors to acquire the iconic Congress Hall and restore it as the heart and soul of Cape May. Their partnership has spanned 20 years with Craig focusing on New York residential development and Curtis on hospitality. New projects soon followed, including the Beach Shack, Sandpiper and Star Inn in Cape May and the 67 room Barons Cove in Sag Harbor which opened in May of 2015. To view available positions, vist http://www.CapeCareers.com. More
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The job skills required for Prep Cook include Communication Skills, etc. Having related job skills and expertise will give you an advantage when applying to be a Prep Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Prep Cook. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Prep Cook positions, which can be used as a reference in future career path planning. As a Prep Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep Cook. You can explore the career advancement for a Prep Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Prep Cook job description and responsibilities

A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.

01/21/2022: Buffalo, NY

Prep cooks complete the prep and cleaning lists assigned by chef and management.

02/16/2022: Long Beach, CA

From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.

02/13/2022: Topeka, KS

With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.

02/23/2022: Daytona Beach, FL

Performs prep work (chopping, assembling sandwiches) when cooks required assistance.

03/31/2022: Rochester, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Prep Cook jobs

Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.

02/19/2022: El Paso, TX

Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.

01/19/2022: Baltimore, MD

Find a workplace with a good head chef.

04/15/2022: Allentown, PA

You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.

04/09/2022: Chillicothe, OH

Be observant and learn from your co-kitchen-workers.

03/01/2022: Orange, CA

Step 3: View the best colleges and universities for Prep Cook.

Calvin University
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