Job Summary. Join our passionate team at Ortega's Taco Shop as a Back of House Manager. We're seeking an experienced individual who is dedicated to culinary excellence and operational efficiency in our vibrant taco shop. As the Back of House Manager, you will oversee kitchen operations, manage a team of kitchen staff, and ensure the highest standards of food quality, safety, and cleanliness are maintained. Responsibilities. Oversee all aspects of...
Coordinating and supervising a restaurant's kitchen staff according to food safety standards. Their duties include hiring, training and scheduling Cooks, performing quality control on food leaving the kitchen and ordering inventory to keep up with demand
Do you have a passion for working in the kitchen. Are you seeking a fresh opportunity in the restaurant industry. Are you a skilled leader with experience managing teams. If so, let's connect and discuss how you can make an impact with us at Village Tavern. Village Tavern is hiring BOH managers for our location by Hanes Mall in Winston-Salem, NC. Village Tavern has been a local tradition since 1984. We are seeking an exceptional restaurant manage...
Job Summary. Join the vibrant team at Twisted Pye, Douglasville HOTTEST & NEWEST Fast Casual Restaurant. We are aiming to have the best pizza in the country and we need EXPERIENCED and TALENTED individuals to learn from our executive chef and be able to execute his menu flawlessly. We need a leader who takes pride in the kitchen as if it was their own home. We are seeking a skilled and experienced BOH Lead to join our team. As a lead, you will be...
A) Back of the House Management. Ensure food safety and presentation by ensuring procedures are followed and equipment is in operating order. Lead and enforce Food Safety- Kitchen staff utilizing hair nets, gloves, proper cooking temperatures, proper holding temperatures and proper equipment temperatures. Monitor daily prep sheets, assist morning prep cooks with properly filling out sheets and cross referencing that items on the sheets are comple...
At Chick-fil-A Miami Shores, the Back of House (BOH) Manager role is more than just a job. it's an opportunity. In addition to working directly for an independent Owner/Operator, Managers gain leadership experience that goes far beyond serving a great product in a friendly environment. Managers are responsible for leading their teams to provide exceptional dining experiences for everyone they serve each day and for ensuring all guests receive sig...
Back Of House Manager WANTED. KGI Rock & Brews Casino at Braman, OK: Now hiring Experienced F&B Back of House Manager. Position requires a high school diploma or GED, with 3 to 5 years’ experience in a restaurant management position. Must pass extensive background check in accordance with Kaw Nation Gaming Commission regulations to obtain required gaming license and pre-employment test. Flexibility to work any shift as needed or assigned. Include...
Restaurant Associates. Position Title:Back of House Manager. Pay 12. Reports To. Salary:$65,000 - $68,000. Other Forms of Compensation. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations. Voted Glassdoor's Employee Choice Awards. . Best Places to Work in 2021. Job Summary. Are you eager to lead behind-the-sce...
At Chick-fil-A, Manager are responsible for assisting the Director team in all aspects of shift management and ensuring that each restaurant guest has an outstanding experience. Managers are responsible for supervising an entire shift and may be assigned to open or close the restaurant in the absence of a Director. following established opening and closing procedures. Responsibilities include. Insures that Team Members follow recipes and read tic...
Job Description. Full Time. $16. This job is mainly behind the scenes but will involve some customer facing responsibilities. A typical day includes preparing 3 food trucks for a day full of events: Washing the outside of the trucks, detailing the inside of the trucks, loading truck freezers with ice (this requires moving up to 600lbs of ice per truck and lifting 50lb bags). Fueling trucks and stocking them with supplies for the day. Other tasks ...
Description. The Friendly Toast is a unique “all day brunch and bar” restaurant with an eclectic, scratch-made menu. While our tried-and-true recipes are delivered uniformly across our locations, we are constantly creating new dishes for our ever-changing specials menu, allowing our chefs to show off their culinary talents. The Toast is committed to creating work-life balance, starting with a 45-hour work week, where the bulk of work hours are be...
