What are the responsibilities and job description for the Back of House Manager position at Sports Bar and Grill?
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Kitchen Manager
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives, and that’s just a Thursday night. This is the place to start the next phase of your restaurant management career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience that lasts a lifetime.
GAME TIME ENERGY, LIFETIME EXPERIENCE
You will create legendary experiences for guests and team members through the management of the Heart-of-House (HOH) as the Kitchen Manager. You will oversee the execution and performance of the HOH and will provide direction and supervision for all HOH team members.
HOME OF THE GREATEST OF ALL TIMES
We fuel moments worth sharing – for our guests and for our team members. And, when that means access to all these benefits – well, that’s just another day at the office.
- Bonus Program*
- Paid Time Off*
- Free & Discounted Meals
- Continuous Learning
- Advancement Opportunity
- Medical, Dental, and Vision*
- Short-Term and Long-Term Disability*
- 401(k)*
- Inspire Brands Perks Discount Program
- Well-Being Program
- Financial Wellness Program
YOU GOT THIS
- Preferably, you have 2 years of restaurant, bar, or kitchen management experience.
- You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations.
- You have a passion for training and developing your team.
Not sure if your experience aligns? We encourage you to apply. Sports-lover or not, all backgrounds are welcome here.
Job Type: Full-time
Pay: $50,000.00 - $55,000.00 per year
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Work Location: In person
Salary : $50,000 - $55,000