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Job Purpose:
To set and clear restaurant tables; stock all service stations and assist food servers with table service to ensure total guest satisfaction.
Job Responsibilities:
Job Skills:
Qualifications Standards
Education:
High school graduate or equivalent preferred.
Experience:
Prior hospitality experience preferred.
License/Certificates:
State licensed alcoholic beverage certification and state food handlers certification required.
Full Time
$18k-23k (estimate)
07/19/2023
05/12/2024
zachryhospitality.com
San Antonio, TX
25 - 50