18 Pastry Cook Jobs in Los Angeles, CA
Yangban is Hiring a Pastry Cook Near Los Angeles, CA
Do you want to be apart of something awesome... An opportunity to mix it up!?
These are the people to work with. Acclaimed Chefs @katiannahong & John Hong have their Korean American Restaurant in the Arts District. You make tips, you get benefits, you are appreciated.
WHO WE ARE AND WHAT WE DO:
CHEFS
- Kat is from upstate New York and John from Chicago. They have worked for acclaimed chefs Grant Achatz, Christopher Kostow, Josiah Citrin… to name a few. Chef Kat was named Food & Wine’s Best New Chef. From high end fine dining to casual affair, they pride themselves on executing to the highest standards with unique & quality ingredients
THE RESTAURANT:
- Reviewed by Bill Addison, LA Times, 'Yangban is the next Arts District Big Hit!'Locatednext toBestia, the Yangban team worked closely with the local Asian community to bring this shared vision for Yangban Society to life. Together, we hope the space & patio off South Santa Fe Avenue to be a fun and dynamic hub for an excellent dining experience.
EXPECTED BEHAVIORS:
- We are a professional environment that thrives on collaboration and accountability.
*More detail job descriptions provided upon request
Job Summary
Full Time
$51k-67k (estimate)
10/04/2023
05/05/2024
The following is the career advancement route for Pastry Cook positions, which can be used as a reference in future career path planning. As a Pastry Cook, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry Cook. You can explore the career advancement for a Pastry Cook below and select your interested title to get hiring information.
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