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26 Cook Jobs in Evanston, IL

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Whole Foods Market IP, L.P.
Evanston, IL | Full Time
$28k-35k (estimate)
2 Days Ago
Hornblower
Evanston, IL | Full Time
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1 Day Ago
VPC Pizza Operating Corp
Evanston, IL | Full Time
$43k-55k (estimate)
1 Day Ago
KinderCare Education
KinderCare Education
Evanston, IL | Full Time
$33k-43k (estimate)
Just Posted
The Mather Evanston
Evanston, IL | Full Time
$33k-43k (estimate)
3 Days Ago
Lou Malnati's Pizzeria
Evanston, IL | Full Time
$30k-38k (estimate)
4 Weeks Ago
Wingstop - Sahara Management Inc.
Evanston, IL | Full Time
$34k-44k (estimate)
8 Months Ago
Compass Group
Evanston, IL | Full Time
$32k-42k (estimate)
3 Months Ago
Compass Group Careers
Evanston, IL | Full Time
$34k-44k (estimate)
5 Months Ago
Compass Group Careers
Evanston, IL | Full Time|Part Time
$36k-45k (estimate)
3 Weeks Ago
FLIK Hospitality Group
Evanston, IL | Full Time
$33k-43k (estimate)
1 Month Ago
Soul & Smoke
Evanston, IL | Full Time
$34k-42k (estimate)
2 Days Ago
Aramark
Evanston, IL | Full Time
$36k-44k (estimate)
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AMDP Restaurant
Evanston, IL | Full Time
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Just Posted
Chili's
Evanston, IL | Full Time
$27k-34k (estimate)
3 Days Ago
Steak N Shake
Evanston, IL | Full Time
$34k-42k (estimate)
3 Days Ago
DeSalvo's Pizza
Evanston, IL | Full Time
$33k-40k (estimate)
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Childtime Learning Centers
Evanston, IL | Other
$32k-41k (estimate)
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Hewn Bakery
Evanston, IL | Full Time
$48k-63k (estimate)
3 Months Ago
The Mather
Evanston, IL | Full Time
$33k-41k (estimate)
8 Months Ago
CRH
Evanston, IL | Full Time
$33k-43k (estimate)
1 Month Ago
Soul & Smoke
Evanston, IL | Full Time
$35k-44k (estimate)
8 Months Ago
Noodles & Company
Evanston, IL | Part Time
$27k-35k (estimate)
0 Months Ago
Steak N Shake
Evanston, IL | Full Time
$35k-44k (estimate)
0 Months Ago
Chili's
Evanston, IL | Full Time
$31k-38k (estimate)
0 Months Ago
CRH
Evanston, IL | Full Time
$33k-40k (estimate)
1 Day Ago
Cook
$34k-44k (estimate)
Full Time 8 Months Ago
Save

Wingstop - Sahara Management Inc. is Hiring a Cook Near Evanston, IL

PURPOSE OF THE ROLE:

A Restaurant cook is responsible to prepare quality food that tastes great and is consistent from day to

day and follows Wingstop operational standards requirements. This position is critical to Wingstop

Restaurants; ensuring compliance with company standards in all areas of operation, including product

preparation maintaining the highest quality products and services are delivered to each customer; follows

and comprehends the importance of proper personal hygiene and sanitation procedures. The restaurant

cook must be able to successfully focus on their job in a calm, yet efficient manner. Every Team Member

is responsible for representing the culture and mission of Wingstop to Serve the World Flavor!

ESSENTIAL DUTIES AND RESPONSIBILITIES:

Guest Experience: Must have an outgoing and positive attitude in dealing with guests. Ensure that each

guest has a positive, long-lasting impression of the Wingstop experience. Handle all orders and inquiries in

a friendly and professional manner. Ensure that we provide a quality product to all guests with quick and

friendly service. Immediately notify the Manager of all guest issues or complaints. Resolve low level guest

issues with efficiency and a positive attitude.

Team Oriented: Must work well with others and support the Wingstop Team. Immediately notify the

Manager of all safety, sanitation or employee issues. Must have a proven ability to work well under

pressure and at a fast pace. Must listen well to team members and provide feedback. Must be willing to

assist all other positions when necessary.

Process Compliance: Ensure the safe handling procedures are followed at all times. Must have up-todate knowledge of all product and procedural changes. Responsible for opening and/or closing the

restaurant. Must be able to practice safe cooking procedures. Must quickly scan and comprehend the order

tickets. Accurately count the number of Bone-In Wings, Boneless Wings and Boneless Strips needed for

each order, portion them out to the correct sauce bowls, and cook and prepare them in the proper fryers

and baskets. Must be able to accurately coordinate the cooking time of Bone-In Wings, Boneless Wings

and Boneless Strips and fries with the corresponding timer. Must be able to Sauce, Season and package all

orders according to Wingstop standards. Filter and freshen the fryer shortening daily, following all safety

procedures and with proper safety equipment. Ability to thoroughly understand and follow instructions in

how to properly and safely use chemical cleaning products. Keep the interior and exterior of the restaurant

clean and staged.

ESSENTIAL SKILLS:

Guest service mentality; has a genuine desire to serve the customer

Maintains a calm, tactful demeanor when dealing with difficult situations

Manages multiple projects and timelines with a sense of urgency and follow-through

Well organized and detail oriented

Ongoing learner; exhibits insatiable curiosity and an interest in self improvement

Has an outgoing personality

Strong work ethic

Other duties as assigned

EDUCATION AND WORK EXPERIENCE REQUIREMENTS:

High School diploma preferred

Some hospitality experience preferred

Maintains regular and predictable attendance

Must be 18 years or older

Must have reliable transportation

Job Summary

JOB TYPE

Full Time

SALARY

$34k-44k (estimate)

POST DATE

08/12/2022

EXPIRATION DATE

06/26/2024

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Wingstop - Sahara Management Inc.
Full Time
$60k-82k (estimate)
11 Months Ago
Wingstop - Sahara Management Inc.
Full Time
$63k-81k (estimate)
11 Months Ago
Wingstop - Sahara Management Inc.
Full Time
$50k-61k (estimate)
11 Months Ago

The job skills required for Cook include Product Quality, Work Ethic, Guest Service, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

01/29/2022: Chico, CA

Cooks must be able to follow directions given by the chef and from recipes.

02/12/2022: Schenectady, NY

Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

02/23/2022: Saint Cloud, MN

Cooks need to understand orders and follow recipes to prepare dishes correctly.

02/06/2022: South Bend, IN

Some restaurant cooks may order supplies and help maintain the stock room.

02/14/2022: Poughkeepsie, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

02/04/2022: Burlington, VT

Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

02/20/2022: Carson City, NV

Cooks usually work under the direction of chefs, head cooks, or food service managers.

02/04/2022: Parkersburg, WV

Most cooks learn their skills through on-the-job training and work-related experience.

02/13/2022: Kingsport, TN

On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

12/17/2021: Galveston, TX

Step 3: View the best colleges and universities for Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
Show more