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At Soul & Smoke, we treat barbecue with the reverence it deserves. We are consumed with the details : the meat-to-bone ratio on our ribs, the creaminess of our mac and cheese, and the combination of spices in Chef Carter’s signature sauce.
We are seeking an experienced, capable and reliable Line / Prep Cook to join the team. The ideal candidate is a self-motivated, detail-oriented, energetic cook with strong time management and communication skills.
Full-time position, must have evening / weekend availability. Our Evanston location is primarily to-go right now, we are under construction building out our full restaurant, which will open in a few months.
Because our success depends upon the dedication of our employees, we are highly selective in choosing new members of our team.
We take pride in the quality of our food and service - you will be an important member of a team effort.
Job Responsibilities :
Requirements :
Pay / Benefits :
Last updated : 2024-04-24
Full Time
$34k-42k (estimate)
04/26/2024
07/23/2024
soulandsmoke.com
Evanston, WY
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