24 Director of Food and Beverage Jobs in Charlotte, NC
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United Restaurant + Hospitality Group is Hiring a Director of Food and Beverage Near Charlotte, NC
Seeking experienced *Restaurant General Manager & Food & Beverage Manager for positions in Nationwide
All expenses paid, lodging, travel, food.
$1300-$3500.00 per week.
As well as positions open in Charlotte, Dallas, Kansas City, Raleigh, Albuquerque, Hilton Head, Denver and other cities.
All expenses paid for task force, permanent placement available.
Job Type: Full-time
Salary: $50,000-125,000.00 /year, bonus available.
Ideal candidates will:
- Have 2-3 years management-level restaurant experience.
- Knows what it takes to lead a strong front-of-house team and to provide top-notch guest service; and
- Solid leadership and guest-service skills.
Job Types: Full-time, Part-time, Temporary
Pay: $75,000.00 - $125,000.00 per year
Restaurant type:
- Fine dining restaurant
Schedule:
- Evening shift
- Weekends as needed
Work Location: On the road
Job Summary
Full Time | Temporary | Part Time
$86k-122k (estimate)
05/09/2024
05/17/2024
The job skills required for Director of Food and Beverage include Leadership, Guest Service, etc. Having related job skills and expertise will give you an advantage when applying to be a Director of Food and Beverage. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Director of Food and Beverage. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Director of Food and Beverage, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Director of Food and Beverage for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Director of Food and Beverage job description and responsibilities
Maintain standards of food & beverage quality and guest service quality.
03/22/2022: Springfield, MO
Achieve budgeted revenues & expenses and maximize profitability related to the food & beverage department.
05/09/2022: Idaho Falls, ID
Plan and direct the functions of administration and planning of the Food and Beverage Department to meet the daily needs of the operation.
03/03/2022: New London, CT
Special events are often overseen by a food and beverage director, who needs to be able to organize the event and meet the customers' expectations.
03/20/2022: Boston, MA
Adhere to food safety and handling policies and procedures across all food-related areas.
02/16/2022: Evansville, IN
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Director of Food and Beverage jobs
Many hotels, casinos and convention centers hire a food and beverage director to oversee the numerous details associated with providing quality food and beverages for all guests.
04/06/2022: Longview, TX
Food and beverage presentation also falls under the director's purview.
03/29/2022: Birmingham, AL
Leadership skills are a must for a food and beverage director.
02/12/2022: Springfield, IL
Obtaining appropriate food and beverage licenses
03/25/2022: Gary, IN
Plans, coordinates, and oversees special events.
05/04/2022: Portland, OR
Step 3: View the best colleges and universities for Director of Food and Beverage.
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