11 Cook Jobs in Strongsville, OH
Twin Tier Hospitality is Hiring a Cook Near Strongsville, OH
Level
Undisclosed
Job Location
Best Western Plus Strongsville - Strongsville, OH
Remote Type
N/A
Position Type
Full Time
Education Level
Undisclosed
Salary Range
Undisclosed
Travel Percentage
Undisclosed
Job Shift
First/Day Second/Afternoon Third/Night
Job Category
Restaurant - Food Service
Description
POSITION SUMMARY
Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
ESSENTIAL FUNCTIONS
- Prepare food of consistent quality following recipe cards and a production and portion standards, per dupe from servers. (60%)
- Start food items that are prepared ahead of time, making sure not to prepare over estimated needs. (15%)
- Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures. (5%)
- Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of-stock items or possible shortages. Assist in keeping buffet stocked. (10%)
- Return all food items not used on next shift to designated storage areas, being sure to cover/date all perishables. (5%)
- Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP. (3%)
NON-ESSENTIAL FUNCTIONS Assist in prep work of vegetables and condiments as required for the next shift. (2%)
Knowledge and Skills:
- Education: High school education or equivalent experience.
- Experience: Minimum one year food service or related work.
- Skills and Abilities: Ability to operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, flat top grill.
No. Of employees supervised: None.
Travel Required: None.
Hours Required: Forty hours over a five day period; scheduled days and times may vary based on need.
Lifting/Pushing/Pulling/Carrying Describe the type(s) of required lifting, pushing, pulling, and/or carrying to include objects, weights and frequency.
Position regularly involves lifting food cases and metros weighing up to 70 lbs. Pushing and pulling carts is required.
Bending/Kneeling Describe the type(s) of required bending and/or kneeling to include when, why and how often.
Regular bending to lift items and supplies. No kneeling.
Mobility Describe the type(s) of mobility required to include distances and % of time involved.
Regularly moves all around kitchen.
Continuous Standing Describe the reasons to include time period and frequency.
To complete a task, may be stationary for short periods of time.
Climbing Stairs
No climbing required.
Driving Describe type of vehicle, distances, % of time involved and frequency.
No driving required.
Work Environment -Inside: 100% of 8 hour shift.
Hearing: Minimal
Explain: Hear equipment, times, etc.
Vision: Moderate
Explain:Check quality and portions of food.
Speech: Minimal
Explain:Communicate with kitchen staff.
Literacy: Moderate
Explain:To read recipe cards and procedures.
Chemicals/Agents: Describe any chemicals/agents to include what they are, warnings and frequency of use.
Grease strip-once/month. Bleach-all day. Grease cutter-once/week. Lime Away-once/week. WARNING: keep off skin, away from eyes, don't swallow, no prolonged inhaling.
Protective Clothing:
Type: Hair restraint/hat, gloves, apron, safety shoes. Approx. 100% of 8 hour shift.
Equipment Operation List type of equipment and frequency of use.
Deep fryer-all day; Broiler-60%; Stove-all day.; Steamer-all day; Food processor-50%; Mixer-25%. Slicer-25%;Oven-all day; Steam table-all day; Tilt kettle-15%; Waffle iron-10%; Flat top grill-60%.
Job Summary
Full Time
$30k-39k (estimate)
04/24/2024
05/12/2024
twintierhospitality.com
SAYRE, PA
100 - 200
Private
$10M - $50M
Accommodations
Related Companies
The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
01/29/2022: Chico, CA
Cooks must be able to follow directions given by the chef and from recipes.
02/12/2022: Schenectady, NY
Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
02/23/2022: Saint Cloud, MN
Cooks need to understand orders and follow recipes to prepare dishes correctly.
02/06/2022: South Bend, IN
Some restaurant cooks may order supplies and help maintain the stock room.
02/14/2022: Poughkeepsie, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
02/04/2022: Burlington, VT
Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
02/20/2022: Carson City, NV
Cooks usually work under the direction of chefs, head cooks, or food service managers.
02/04/2022: Parkersburg, WV
Most cooks learn their skills through on-the-job training and work-related experience.
02/13/2022: Kingsport, TN
On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
12/17/2021: Galveston, TX
Step 3: View the best colleges and universities for Cook.
