Overview. The Maintenance Engineer III plays a key role in ensuring our resort remains safe, functional, and guest-ready at all times. This position supports day-to-da y maintenance operations across guest rooms, public areas, back-of-house spaces, and facility systems. Ideal candidates bring strong handyman abilities, experience in a hospitality environment, and a commitment to exceptional service. Pay Range $19.57 - $20.56 #towncountrysd. Respo...
Overview. The Pastry Cook supports the resort’s high-volume pastry and dessert production for banquets, large group events, and the property’s food & beverage outlets. This role is part of a fast-paced, deadline-driven culinary environment that produces a wide range of items including pastries, cakes, desserts, breads, breakfast items, and specialty banquet features. The Pastry Cook ensures all products meet the resort’s quality, consistency, and...
Overview. 🌟. LET'S TALK ABOUT YOUR NEXT CAREER MOVE. 🌟Town & Country Resort Hiring Event – Banquets & Public AreasWe're building something special, and we want YOU to be part of it. 🎉 If you thrive in a fast-paced environment, love creating unforgettable guest experiences, and want to join a team that feels like family—this is your moment. Responsibilities. 📅 WHEN: Tuesday, December 16, 2025 at 10:00 AM - 4:00 PM📍 WHERE: Town & Country Conve...
Overview. LET'S TALK ABOUT YOUR NEXT CAREER MOVE. Town & Country Resort Hiring Event – Banquets & Public Areas. We're building something special, and we want YOU to be part of it. . If you thrive in a fast-paced environment, love creating unforgettable guest experiences, and want to join a team that feels like family—this is your moment. Responsibilities. WHEN: Tuesday, December 16, 2025 at 10:00 AM - 4:00 PM. WHERE: Town & Country Convention...
Overview. The Chef Tournant at Town and Country Resort is a highly skilled, adaptable culinary leader responsible for providing operational support and culinary consistency across all resort restaurants, bars, banquets, and special event outlets. This role floats between venues as needed, ensuring execution aligns with Town and Country Resort’s culinary standards, brand identity, and commitment to elevated guest experiences. You will serve as bot...
Overview. Are you passionate about the art of fine dining and thrive in a fast-paced, elegant environment. Do you take pride in ensuring guests enjoy a seamless and unforgettable dining experience. If so, we have the perfect role for you. As an ARLO Food Runner, you’ll be the critical link between the kitchen and our guests, delivering beautifully plated dishes with finesse and a touch of hospitality magic. Pay Rate $17.25 #TowncountrySDThis posi...
Overview. The Assistant Director of Finance plays a critical leadership role in overseeing the financial operations of a high-volume, full-service resort with 671 guest rooms and 295,000 sq. ft. of meeting and event space. This position ensures the accuracy and integrity of financial reporting, supports internal controls, and leads key functions including Accounts Receivable, Accounts Payable, Cash Handling, Income Audit, and Payroll. The ideal c...
Overview. Join the Fun & Keep the Good Times Rolling. LAPPER at Town & Country Resort is looking for a hardworking and energetic Busser to keep our lively restaurant running smoothly. If you love fast-paced environments, teamwork, and creating an inviting atmosphere for guests, this role is for you. If you're ready to be part of a fun, dynamic team and make an impact at LAPPER, apply today and help us deliver an amazing dining experience. Pay Rat...
Overview. You are responsible for the staff supervision and production of a wide range of baked goods. With focus on quality and production levels, the Pastry Chef will lead the pastry team on their mission to exceed customers’ expectations related to food quality and dining experience. Ability to create unique and unusual deserts for the outlets. Salary $85,000. Responsibilities. Bake pastry items as assigned as well as have ability to produce a...
Overview. You are responsible for the staff supervision and production of a wide range of baked goods. With focus on quality and production levels, the Pastry Chef will lead the pastry team on their mission to exceed customers’ expectations related to food quality and dining experience. Ability to create unique and unusual deserts for the outlets. Salary $85,000. Responsibilities. Bake pastry items as assigned as well as have ability to produce a...
Overview. The Town and Country Resort is seeking a skilled, experienced, and leadership-driven Butcher & Production Supervisor to join our culinary team. This dual-role position requires expertise in butchery as well as the ability to supervise and assist in food production for both banquet and outlets. The Butcher & Production Supervisor will oversee the preparation and cutting of meats, while also collaborating with culinary leadership to ensur...
