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37 Banquet Line Cook Jobs in Indianapolis, IN

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RH
Indianapolis, IN | Full Time
$32k-39k (estimate)
1 Day Ago
The Alexander | a Dolce Hotel
Indianapolis, IN | Full Time
$32k-39k (estimate)
1 Day Ago
Cooper's Hawk Winery
Indianapolis, IN | Full Time
$31k-39k (estimate)
1 Day Ago
The Westin Indianapolis
Indianapolis, IN | Full Time
$31k-39k (estimate)
7 Months Ago
Wyndham Indianapolis West
Indianapolis, IN | Full Time
$32k-39k (estimate)
2 Days Ago
Red Lobster Hospitality, LLC
Indianapolis, IN | Full Time
$32k-39k (estimate)
1 Week Ago
Ted's Montana Grill
Indianapolis, IN | Full Time
$32k-39k (estimate)
1 Week Ago
Chuy's 111
Indianapolis, IN | Full Time
$31k-39k (estimate)
2 Months Ago
Advanced Recovery Systems
Indianapolis, IN | Full Time
$31k-39k (estimate)
2 Months Ago
COLUMBIA CLUB
Indianapolis, IN | Full Time
$31k-39k (estimate)
2 Months Ago
TXRH Indianapolis (Southport),IN
Indianapolis, IN | Full Time
$31k-39k (estimate)
3 Months Ago
Pier 48 Fish House & Oyster Bar
Indianapolis, IN | Full Time
$31k-39k (estimate)
4 Months Ago
Outback Steakhouse
Outback Steakhouse
Indianapolis, IN | Full Time
$32k-40k (estimate)
9 Months Ago
ClubCorp
Indianapolis, IN | Full Time
$32k-40k (estimate)
10 Months Ago
Olive Garden
Indianapolis, IN | Other
$33k-40k (estimate)
0 Months Ago
Red Lobster
Indianapolis, IN | Other
$31k-39k (estimate)
0 Months Ago
Ultra Steak
Indianapolis, IN | Full Time
$28k-35k (estimate)
1 Month Ago
UNO Restaurants LLC
Indianapolis, IN | Full Time
$31k-39k (estimate)
1 Month Ago
COLUMBIA CLUB
Indianapolis, IN | Full Time
$31k-39k (estimate)
6 Months Ago
COLUMBIA CLUB
Indianapolis, IN | Full Time
$31k-39k (estimate)
6 Months Ago
Upland Hospitality Group
Indianapolis, IN | Part Time
$31k-40k (estimate)
3 Months Ago
TXRH Indianapolis (Southport),IN
Indianapolis, IN | Full Time
$31k-39k (estimate)
3 Months Ago
Boca Restaurant Group
Indianapolis, IN | Other
$31k-39k (estimate)
5 Months Ago
The Westin Indianapolis
Indianapolis, IN | Full Time
$31k-39k (estimate)
7 Months Ago
VPC Pizza Operating Corp
Indianapolis, IN | Other
$36k-49k (estimate)
0 Months Ago
Steak N Shake
Indianapolis, IN | Full Time
$33k-41k (estimate)
1 Month Ago
Geronimo Hospitality Management Group
Indianapolis, IN | Full Time
$32k-39k (estimate)
1 Month Ago
HUSE CULINARY INC
Indianapolis, IN | Part Time
$32k-39k (estimate)
5 Months Ago
Banquet Line Cook
The Westin Indianapolis Indianapolis, IN
$31k-39k (estimate)
Full Time | Restaurants & Catering Services 7 Months Ago
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The Westin Indianapolis is Hiring a Banquet Line Cook Near Indianapolis, IN

Property Description

The Westin Indianapolis is a prestigious downtown hotel located in the heart of Indianapolis, Indiana, offering exciting career opportunities for job applicants looking to join the hospitality industry. As part of the Westin brand, known for its focus on well-being and guest satisfaction, employees at The Westin Indianapolis can expect to work in a supportive and positive environment. The hotel offers a range of employment opportunities, from guest services to culinary, events, and more, providing a diverse and fulfilling career path. The Westin Indianapolis is committed to creating a culture that values personal and professional growth, teamwork, and exceptional guest experiences. Employees can expect to work in a modern and stylish environment, where they can showcase their skills, advance their career, and be part of a team that delivers exceptional service to guests. Joining the team at The Westin Indianapolis presents an exciting opportunity to be part of a renowned hotel that is dedicated to creating memorable experiences for guests in the vibrant city of Indianapolis.

Overview

We are seeking a highly motivated Banquet Line Cook to join our dynamic team. As a Banquet Line Cook, you will have the opportunity to showcase your culinary expertise and create delectable dishes for our guests. You will work in a fast-paced environment, ensuring that all meals are prepared with precision and care. We are looking for someone who is passionate about food and takes pride in their work. If you have experience in banquet or high-volume cooking and are looking to advance your career, we want to hear from you!

Qualifications

  • High school diploma or equivalent
  • 2 years of experience in banquet or high-volume cooking
  • Culinary certificate or degree preferred
  • Ability to work in a fast-paced environment and manage multiple tasks
  • Excellent communication skills and ability to work in a team
  • Attention to detail and commitment to food quality and safety
  • Flexibility to work weekends, evenings, and holidays as needed
  • Ability to stand for extended periods of time and lift up to 50 pounds.

Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Three Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays). 
  • 401K Match

Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$31k-39k (estimate)

POST DATE

10/26/2023

EXPIRATION DATE

04/23/2025

WEBSITE

westinindianapolis.com

HEADQUARTERS

INDIANAPOLIS, IN

SIZE

25 - 50

TYPE

Private

CEO

DON SHULA

REVENUE

$10M - $50M

INDUSTRY

Restaurants & Catering Services

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