14 Line Cook Jobs in Milwaukee, WI
The Brewhouse Inn & Suites is Hiring a Line Cook Near Milwaukee, WI
QUARTERLY ATTENDANCE BONUS - 3%
HOURLY RATE: $17.00
Are you looking for a new opportunity in a fun and creative environment? Then we want you!! The Brewhouse Inn & Suites in Milwaukee is looking for talented people to join our team as Cooks in our restaurant, On Tap. We offer flexible work schedules, and for those interested, cross-training in a variety of positions and the opportunity to learn the hotel industry. Position is 30-39 hours per week, with full benefits.
Brewhouse team members are passionate about their work and also like to have fun! It’s an “all hands-on deck” kind of environment to get our jobs done. Our company was also voted “Best Place To Work”. We offer a full line of great benefits including 14.5 days of PTO and even Pet Insurance to those who qualify! If you want to have fun, be valued, and make a difference, apply today!
As a Cook on our team, you will complete a variety of tasks which will include:
- Work in designated station as set by Executive Chef and/or Sous Chef.
- Able to organize the assigned work area and efficiently put away orders.
- Able to produce quality product in a timely and efficient manner for guests,
- Cook food according to recipes, quality standards, presentation standards and food preparation checklist.
- Check supplies and prep lists and ensure all items are prepped in a timely fashion.
- Communicate any assistance needed during busy periods and report any incidents to the Executive Chef to ensure optimum service to guests.
- Wash and disinfect kitchen area, workstations, tables, tools, knives and other equipment.
- Minimize waste and maintain controls to attain forecasted food cost.
- Previous experience as a cook.
- Excellent customer service skills.
- Excellent verbal and written communication skills.
- Dependability and regular attendance.
- Ability to work evenings and weekends.
- Full Benefits - Medical, dental, vision, life, short/long term disability, flex spending and more
- 14.5 days of Paid Time Off
- Paid Holidays
- 401k Match
- Employee Assistance Program
Equal Opportunity Affirmative Action Employer
Job Summary
Full Time
$32k-39k (estimate)
04/15/2023
05/09/2024
brewhousesuites.com
MILWAUKEE, WI
25 - 50
2013
Private
GARY GORMAN
<$5M
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The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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