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STK Steakhouse is the global leader in Vibe Dining. Withenergetic, high-end restaurants and bars in cities like Las Vegas, New York,Miami, London, and many more we take pride in our ability to execute anunforgettable experience for our guests no matter the occasion!
Apply now to join the world of VIBE DINING as a key part of theguest experience!
We are always looking for individuals that are looking to Growand Develop as new opportunities continue to be available in this expandingcompany.
Job description
We strive for a premier culture that encompasses teamwork,collaboration, and values. There is a passion in everything we do, and we arelooking for people with similar attributes. Get started on a career path as weare always looking for individuals that are looking to grow and develop as newopportunities continue to be available in this expanding company.
RESTAURANTMANAGER POSITION OVERVIEW:
Weare looking for a Restaurant Manager to lead all aspects of our business. Youwill deliver a high-quality menu and motivate our staff to provide excellentcustomer service. Restaurant manager responsibilities include maintaining therestaurant’s revenue, profitability and quality goals. You will ensureefficient restaurant operation, as well as maintain high production,productivity, quality, and customer-service standards. To be successful in thisrole, you’ll need management skills and experience in both front and back ofthe house. We want you to know how to oversee the dining room, check-in withcustomers and balance seating capacity. Back of the house management experienceis essential, as you’ll hire qualified Cooks and Wait Staff, set workschedules, oversee food prep and make sure we comply with health and safetyrestaurant regulations. We’ll expect you to lead by example and uplift ourstaff during busy moments in our fast-paced environment. Ultimately, you willensure our restaurant runs smoothly and customers have pleasant diningexperiences.
Responsibilities
Skills
Thecompany offer the following Insurance benefits to all full time and variablebenefit eligible employees (waiting period applies)
• Medical
• Dental
• Vision
• Group Life and Disability
• Group Accident Insurance
• Group Hospital Indemnity Insurance
• Group Critical Illness Insurance
Thecompany offer the following benefits to all employees regardless ofposition or status
• Employee Assistance Program (EAP)
• Dependent Care Benefit
• Employee Dining Discounts and/or complementarymeals onsite
• Traditional and Roth 401K Plan
• Commuter Benefits
Full Time
$59k-73k (estimate)
05/09/2024
07/08/2024
The job skills required for Restaurant Manager include Customer Service, Leadership, Futures, Teamwork, Restaurant Operation, Customer Satisfaction, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant Manager positions, which can be used as a reference in future career path planning. As a Restaurant Manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Manager. You can explore the career advancement for a Restaurant Manager below and select your interested title to get hiring information.