1 Executive Chef - New Restaurant Opening Job in Grosse Pointe, MI

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Executive Chef - New Restaurant Opening

Source One Hospitality

Grosse Pointe, MI | Full Time

$73k-98k (estimate)

6 Days Ago

Executive Chef - New Restaurant Opening

$73k-98k (estimate)

Full Time 6 Days Ago

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Source One Hospitality is Hiring an Executive Chef - New Restaurant Opening Near Grosse Pointe, MI

Job Description
We are currently hiring an Executive Chef for a brand new restaurant opening in downtown Detroit, MI!
Responsibilities

Responsible for the selection, development, and discipline of all BOH staff
Coordinate chefs, cooks, and all staff to ensure the highest quality of food and service
Maintain food and labor cost using company implemented systems
Maintain a high standard of safety and sanitation in the kitchen
Oversee all staff training in accordance to company training program
Continually update and amend policies and procedures for the BOH operation
Set budgets and financial goals according to company expectations
Monitor to ensure all food prep and presentation meets and/or exceeds company standards
Oversee all ordering or product and communication with vendors
Create and standardize seasonal menu items
Approve the requisition and purchase of necessary supplies
Lead and/or attend weekly management meetings with restaurant managers
Maintain the highest level of service within all areas of the restaurant

Requirements