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Key Hourly managers display exemplary professional and positive attitudes at all times. Key Hourly’s are expected to perform each task in the restaurant and regularly help expedite food to ensure delivery of outstanding guest service. Key Hourly’s assist the management team in meeting Company standards for quality food, service and sanitation.
PRINCIPAL DUTIES AND RESPONSIBILITIES
Assist in the opening and closing of restaurant.
Assist in counting out cash registers.
Assist in stocking shelves with inventory and product.
Expedite food to guests.
Follow directions of management.
Comply with Company policies, procedures, standards and specifications.
Comply with state and federal laws governing safety and food handling.
MINIMUM QUALIFICATIONS
High school diploma or GED equivalent.
Ability to read, write and verbally communicate well.
Proficient math skills and comfort with numbers.
Proficient computer skills.
Demonstrates maturity and professional demeanor at all times.
Friendly, outgoing personality.
Well-groomed, professional appearance.
Positive attitude and self-disciplined.
High School Diploma or GED equivalent.
Full Time
Restaurants & Catering Services
$82k-103k (estimate)
11/03/2023
04/26/2024
slimchickens.com
LITTLE ROCK, AR
100 - 200
2003
$10M - $50M
Restaurants & Catering Services
Our roots run deep in the Delta where the food is honest, meals are social, and the door is always open. We started with a mission to bring a dose of that southern hospitality to a fast, casual settingserving Fresh Delicious Chicken to the communities we serve. Our startup story is pretty simple. It all started with a craving for a quick, quality meal fresh chicken cooked to order. The founders, Greg Smart and Tom Gordon, discovered there was a niche to fill and rallied where lots of great startups begin, from their garage! Tireless testing and a laser-focused vision launched the first Slim Ch...ickens restaurant in Fayetteville, Arkansas, 2003. Now over 15 years and tens of thousands of happy customers later, we know that theres something special about our hand-breaded chicken tenders, fresh hot chicken sandwiches, made-to-order wings and our house-made dipping sauces that keep our loyal fans coming backover and over again. Our service model sets us apart from quick service restaurants. Whether youre dining in, driving through, or carrying out, our people will greet you with a warm smile and a desire to please. When dining in, we bring your food to your table and provide you with that extra touch of hospitality. We strive to return that enthusiasm by giving back to the communities we servehelping local non-profits with fundraisers, donating food to community events, and doing everything we can to improve the lives of people in the communities where we live and work.
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