Bee Company Restaurant Group- Front of House Management candidates must have 2 - 3 years bartending and/or serving experience, in addition to the following:

- 3 years experience in the hospitality industry
- Extensive food and beverage knowledge
- Personable and professional demeanor
- Experience with ALOHA Pos systems
- Experience with Microsoft Excel, Word and Adobe Illustrator and/or Photoshop
- Experience with nightclubs and/or live music venues a plus
- Willing to work days, nights and weekends
- Responsible and reliable with a strong work ethic
- Serv-Safe and RAMP certification preferred

Join Philadelphia's most eclectic, exciting and vibrant restaurant group. Work directly with the GM and Chef on F&B design and service, while helping train staff and oversee daily operations.

Potential hires must have a strong work ethic, attention to detail and an ability to see and solve problems as they arise, as well as be willing to step up and help on the floor during service when needed.

We have been serving hot food and cold drinks to Philly's fun and funkiest people for over 20 years, at three amazing spots with new additions on the way. This is a chance to be part of our growing family!

Job Type: Full-time

Pay: From $60,000.00 per year

Benefits:

• Dental insurance
• Health insurance
• Paid time off

Experience level:

• 2 years

Restaurant type:

• Casual dining restaurant

Shift:

• 10 hour shift

Weekly day range:

• Weekends as needed

Education:

• High school or equivalent (Preferred)

Work Location: In person