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The Doubletree by Hilton Pittsburgh - Green Tree is currently hiring for the position of Restaurant Supervisor . This position will be responsible for assisting the Restaurant Manager in the day-to- day operations of the Restaurant & Bistro Market. Prior hotel experience is a plus.
Qualified candidates should be dedicated, and self-motivated and willing to work together to maintain the company's high standards of customer service. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged, then this is the place for you. Doubletree by Hilton Pittsburgh - Green Tree associates enjoy a dynamic and exciting work environment, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out.
Benefits:
Schedule:
Supervises the daily operation of the restaurant, maintaining established quality and service standards and maximizing profits.
· Schedules employees under direct supervision at proper staffing levels; watches labor cost daily to ensure efficiency in scheduling.
· Ensures restaurant adheres to all standards as outlined by brand or hotel franchise.
· Inspects daily pre and post - shift side work and cleanliness of outlet areas.
· Conducts pre-shift meetings to inform staff of daily events; reviews daily specials.
· Maintains standards of food and beverage quality and guest services; resolves guest complaints.
· Participates in monthly inventories. Initiates programs to reduce breakage and loss in
· China, Glass and Silver.
· Promotes programs to increase sales through employee incentive plans and programs to increase customer satisfaction.
· Responds quickly to guest requests in a friendly manner. Follows up to ensure guest satisfaction.
· Fulfills Manager on Duty shifts.
Full Time
$40k-56k (estimate)
06/11/2024
06/27/2024
scott-lewis.com
Seattle, WA
<25
Retail
The following is the career advancement route for RESTAURANT SUPERVISOR positions, which can be used as a reference in future career path planning. As a RESTAURANT SUPERVISOR, it can be promoted into senior positions as a Banquet Captain - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary RESTAURANT SUPERVISOR. You can explore the career advancement for a RESTAURANT SUPERVISOR below and select your interested title to get hiring information.
If you are interested in becoming a Restaurant Supervisor, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Supervisor for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Restaurant Supervisor job description and responsibilities
They train and supervise restaurant staff, ensure compliance with food health and safety regulations, and resolve customer complaints.
01/18/2022: Omaha, NE
The restaurant supervisor also handles any sort of problem that may arise within the restaurant so as to ensure customer satisfaction at all times.
01/18/2022: San Bernardino, CA
A supervisor reports to the manager about developments related to products, services and employees working under their direction.
02/19/2022: Jamestown, NY
The restaurant supervisor oversees the process while simultaneously ensuring food quality, service and cleanliness standards are maintained throughout shifts.
01/03/2022: Jamestown, NY
Ensure that all stocks and supplies are timeously requested, correct stock levels maintained stored under optimum conditions.
02/03/2022: New Bedford, MA
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Restaurant Supervisor jobs
The salary of a restaurant supervisor may vary depending on many different factors.
01/18/2022: Pascagoula, MS
All applicants must pass the Supervisors CITB Health, Safety & Environment Test.
02/03/2022: Santa Fe, NM
A restaurant manager's duties vary from setting to setting and often depend on the employer.
02/18/2022: New Brunswick, NJ
The restaurant manager manages the day to day operations of the restaurant.
12/27/2021: Winston Salem, NC
Maintain high standards of morale personal appearance of all staff.
01/27/2022: Galveston, TX
Step 3: View the best colleges and universities for Restaurant Supervisor.