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About our community
We are an exceptional assisted living community, personalizing in the approach of ensuring every resident has their specific needs met at every stage. We strive daily to create the best life for all we serve.
Position summary
As the Kitchen Manager you are responsible for actively preparing meals and managing the operations of the Dining Services Department. You are responsible for staffing, food ordering, preparation, menu planning, food delivery and sanitation in accordance with the appropriate health department regulations.
Essential Duties and Responsibilities:
Benefits
Full Time
$46k-64k (estimate)
04/23/2023
06/11/2024
slnewspaper.com
Springfield, MO
<25
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