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SUMMARY: The Human Resources Clerk will be responsible for clerical duties as assigned within the HR Department including assisting the HR Manager and tracking attendance.
ESSENTIAL DUTIES AND RESPONSIBILITIES: This list is not intended to be all-inclusive and other duties may be assigned.
QUALIFICATION REQUIREMENTS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed are representative of the work environment, knowledge, skill, and/or ability required or preferred. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
EDUCATION and/or EXPERIENCE: High school diploma or GED is required. Experience in food manufacturing preferred.
COMMUNICATION SKILLS: Must have excellent written and verbal communication skills. The ability to think and communicate in a fast-paced high-volume environment is required. Must be able to effectively communicate with maintenance, production, and management personnel.
LANGUAGE SKILLS: Ability to read and interpret documents in the English and a second language such as procedure manuals. Must be able to read, write, and speak English and a second language proficiently. Will be required to translate conversations and documents between English and the second language. Languages sought are French, Spanish, Chuukese, and Tigrinya.
MATHEMATICAL SKILLS: Ability to apply mathematical applications to practical situations.
REASONING ABILITY: Ability to define problems, collect data, establish facts, and draw valid conclusions. Ability to interpret an extensive variety of technical instructions in mathematical, diagram, written and/or verbal form and deal with several abstract and concrete variables.
OTHER SKILLS AND ABILITIES: Ability to use computers and all standard programs used by the industry and the ability to learn and effectively use any and all other computer programs that are or will be made available. Must be proficient in Microsoft excel, word, outlook and internet browsers.
PHYSICAL DEMANDS: While performing the duties of this job, the employee will be required to move about the facility. The employee is required to sit; use hands to finger; handle; or feel/hold objects; reach with hands and arms; climb or balance; speak, hear, taste, and smell. The employee must regularly lift and/or move up to 10 pounds and occasionally lift and/or move up to 25 pounds. Specific vision abilities required by this job include close vison, color vision, depth perception, and the ability to adjust focus. Individual must be able to effectively work in a normal production environment where temperatures and noise levels may vary. Generally, the incumbent must be able to sit and use a computer for extended periods of time.
WORK ENVIRONMENT: The work environment includes normal office environment. The noise level in the work environment is usually quiet.
NORMAL WORK SCHEDULE: The hours and days of work are established as needed by operations and at the discretion of management and may be changed (increased or decreased) by management as required.
Full Time
$46k-58k (estimate)
04/28/2024
05/03/2024
seaboardtriumphfoods.com
SIOUX CITY, IA
100 - 200
2016
MARK PORTE
$10M - $50M
Seaboard Triumph Foods, LLC is an equal ownership joint venture between Seaboard Foods and Triumph Foods, LLC. Triumph Foods is owned exclusively by pork producers and Seaboard Foods is a wholly-owned subsidiary of Seaboard Corporation (NYSE MKT: SEB). Triumph Foods and Seaboard Foods are integrated food companies, with farm operations and pork processing, controlling the entire process every step of the way from before the farm to the plate. Together, Seaboard Foods and Triumph Foods have aligned their farm operations and pork processing, including genetics, pig nutrition, animal care, food s...afety and product quality, to ensure consistent, wholesome premium pork products to its customers. Construction of the new Seaboard Triumph Foods facility has been underway since Fall 2015, and a completion date of September 2017. Seaboard Triumph Foods, LLC is located in the Bridgeport West Industrial Park in Sioux City, north of the Sioux Gateway Airport along the Missouri River. Seaboard Triumph Foods is expected to process approximately 3 million market hogs annually, initially operate on a single shift, and employ approximately 1,100 persons (approximately 900 hourly production positions and 200 salaried/management support positions). A full line of fresh pork products for international, retail, food service, and further processing markets will be produced. Under a long standing marketing agreement between the principals, Seaboard Foods will market and sell the pork produced at the new Sioux City plant, together with the pork products from Triumph Foods St. Joseph, Mo., and Seaboard Foods, Guymon, Okla., plants. Today, pork products are marketed into domestic markets under the PrairieFresh Premium Pork brand and international markets under the Seaboard Farms and St. Joe Pork brands
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The job skills required for Human Resources Clerk A include Customer Service, Confidentiality, Problem Solving, Integrity, Verbal Communication, Communicates Effectively, etc. Having related job skills and expertise will give you an advantage when applying to be a Human Resources Clerk A. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Human Resources Clerk A. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Human Resources Clerk A positions, which can be used as a reference in future career path planning. As a Human Resources Clerk A, it can be promoted into senior positions as a HR Operations Clerk II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Human Resources Clerk A. You can explore the career advancement for a Human Resources Clerk A below and select your interested title to get hiring information.