Associate Territory ServiceSpecialist (ATSS) / / Associate Service Technician(AST)

For Service Technician rolesthe ideal candidate typically has either Commercial RefrigerationExperience (WalkIn Coolers / Freezers ReachIn Coolers / Freezers IceMachines Parallel Rack Systems etc.

Commercial Kitchen RepairExperience (Gas Ovens Fryers Boilers Dish machines etc.) orpreferably a combination of both. In markets where the need fortechnicians is critical the company will consider candidates whohave experience in Commercial or Residential HVAC service / repair.

Please note all candidates for Service Technician roles should havetheir Universal EPA license unless they have significant CommercialKitchen Hotside Repairexperience.

Schedule : Exact hours differ by market 7 : 00am4 : 00pm is typical. Rotationaloncall every 34 weeks. Occasional overnight travel may be necessarydepending on a candidatesmarket.

ExperienceRequired : Employer is looking for a minimum of 6months of Maintenance HVAC Commercial Kitchen or Refrigerationrelated technical experience.

HVAC / Technical school experiencecounts here.

NO HVAC TECHS NEEDCANDIDATES WITH APPLIANCE REPAIR OR ELECTRICAL EXPERIENCE UrgentNeed

Locations : Company will consider candidates within 40 miles of a givenmarket.

BackgroundCheck : Yes

DrugTest : Yes

DrivingRecord / MVR Check : Yes

Benefits : Take home truck / van w / gas card Uniforms PhoneHealth Life Dental & Vision offered (Employees eligible on 1stof the month after 60 days) 12 days PTO accrued after 30 days 3floating holidays 48 hours forwellness / sickness.

TechnicianDuties :

• You will leavefrom home each morning and independently work at customer sites tocomplete performance checks on commercial foodservice equipmentincluding refrigerators ice machines ovens fryers and completebeverage equipment preventative maintenance emergency repairsinstallations and removals.
• Effectively managetime and resources to control costs enhance efficiencies and meetcustomer commitments.
• Identify operatingchallenges that lead to kitchen equipment failure in restaurantshotels hospitals and other commercialcustomers.
• Attend appropriate technical andmanufacturer training to obtain additional licenses andcertifications to progress in yourcareer.

Remote Work :

Last updated : 2024-04-26