The Dishwasher is responsible for maintaining cleanliness and sanitation in the kitchen by washing dishes, pots, pans, and utensils. The Dishwasher will also be responsible for maintaining the dishwashing machine and keeping the dishwashing area clean and organized.

Key Responsibilities:

• Wash dishes, pots, pans, and utensils using a dishwashing machine or by hand
• Maintain the dishwashing machine, including cleaning and sanitizing it regularly
• Empty and clean garbage cans and trash receptacles in the dishwashing area
• Maintain a clean and organized dishwashing area
• Follow proper food safety and handling procedures
• Assist with inventory management and ordering of supplies as needed
• Perform other duties as assigned by the kitchen manager or supervisor

Qualifications:

• Previous experience as a Dishwasher or in a similar role is a plus
• Ability to stand for long periods of time and lift heavy objects
• Strong attention to detail and ability to follow instructions
• Ability to work in a fast-paced environment and handle multiple tasks at once
• Ability to work well with a team and maintain a positive attitude

Physical Demands:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Ability to stand for long periods of time
• Ability to lift and carry heavy objects (up to 50 pounds)
• Ability to bend, reach, and twist frequently
• Ability to handle hot objects and water

Working Conditions:

• Work is typically performed in a kitchen or dishwashing area
• May be exposed to hot and cold temperatures and wet or humid conditions
• May be required to work weekends, evenings, and holidays

Won Life Brands offers competitive pay, flexible work, health, dental, vision, and short term disability insurance, EAP services, 401k, and paid time off for full-time team members.