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Summary of Essential Job Functions
* Maximizing potential dining room and room service revenue through quality, uniformity, portion size and presentation of all food products.
* Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.
* Start food items that are prepared ahead of time, making sure not to over-prepare estimated needs.
* Date all food containers and rotate as per Sheraton Hotel standards, making sure that all perishables are kept at proper temperatures.
* Check pars for shift use, determine necessary preparation, freezer pull and line set-up. Note any out-of-stock items or possible shortages. Assist in keeping buffet stocked, if applicable.
* Return all food items not used on next shift to designated storage areas, being sure to cover and date all perishables.
* Assist in setting up plans and actions to correct any food cost problems, and control food waste, loss and usage per Sheraton Hotel standards.
* Support all kitchen, banquet, and room service staff.
* Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.
* Comply with attendance rules and be available to work on a regular basis.
* Perform any other job-related duties as assigned.
Abilities Required
* Self-starting personality with an even disposition.
* Maintain a professional appearance and manner at all times.
* Communicate well with guests.
* Must be willing to "pitch-in" and help co- workers with their job duties and be a team player.
* Finger/hand dexterity in order to operate food machinery.
* Ability to grasp, lift and/or carry, or otherwise, move goods weighing a maximum of 100 lbs. on a continuous schedule.
* Open to training for advancement in our kitchen a plus
Required Licenses, Permits or Certifications
Employee must have or obtain an Oregon Food Handler's Permit prior to beginning employment.
All Offers Of Employment Contingent Upon Passing A Background Check
Full Time
$35k-43k (estimate)
05/01/2024
05/18/2024
pmhotelgroup.com
CHEVY CHASE, MD
200 - 500
1996
Private
JOSEPH BOJANOWSKI
$200M - $500M
Accommodations
PM Hotel Group is a hotel management firm that provides finance, accounting, human resources, and marketing and sales services to hospitality sector.