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Line/Prep Cook l Sheraton Hotel PDX
PM Hotel Group Portland, OR
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$35k-43k (estimate)
Full Time 1 Week Ago
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PM Hotel Group is Hiring a Line/Prep Cook l Sheraton Hotel PDX Near Portland, OR

Summary of Essential Job Functions

* Maximizing potential dining room and room service revenue through quality, uniformity, portion size and presentation of all food products.

* Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.

* Start food items that are prepared ahead of time, making sure not to over-prepare estimated needs.

* Date all food containers and rotate as per Sheraton Hotel standards, making sure that all perishables are kept at proper temperatures.

* Check pars for shift use, determine necessary preparation, freezer pull and line set-up. Note any out-of-stock items or possible shortages. Assist in keeping buffet stocked, if applicable.

* Return all food items not used on next shift to designated storage areas, being sure to cover and date all perishables.

* Assist in setting up plans and actions to correct any food cost problems, and control food waste, loss and usage per Sheraton Hotel standards.

* Support all kitchen, banquet, and room service staff.

* Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.

* Comply with attendance rules and be available to work on a regular basis.

* Perform any other job-related duties as assigned.

Abilities Required

* Self-starting personality with an even disposition.

* Maintain a professional appearance and manner at all times.

* Communicate well with guests.

* Must be willing to "pitch-in" and help co- workers with their job duties and be a team player.

* Finger/hand dexterity in order to operate food machinery.

* Ability to grasp, lift and/or carry, or otherwise, move goods weighing a maximum of 100 lbs. on a continuous schedule.

* Open to training for advancement in our kitchen a plus

Required Licenses, Permits or Certifications

Employee must have or obtain an Oregon Food Handler's Permit prior to beginning employment.

All Offers Of Employment Contingent Upon Passing A Background Check

Job Summary

JOB TYPE

Full Time

SALARY

$35k-43k (estimate)

POST DATE

05/01/2024

EXPIRATION DATE

05/18/2024

WEBSITE

pmhotelgroup.com

HEADQUARTERS

CHEVY CHASE, MD

SIZE

200 - 500

FOUNDED

1996

TYPE

Private

CEO

JOSEPH BOJANOWSKI

REVENUE

$200M - $500M

INDUSTRY

Accommodations

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About PM Hotel Group

PM Hotel Group is a hotel management firm that provides finance, accounting, human resources, and marketing and sales services to hospitality sector.

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