The ideal candidate for this position: • Is enthusiastic about the culinary• Great communication skills• Takes pride in cooking• Can maintain a pleasant smile and demeanor throughout the shift• Can handle multiple tasks at one time• Is self motivated, especially under pressure• Embraces change & training• Ability to follow directions and instructions • Has an interest in learning new culinary skills and recipes • Strives to make the work environment better more efficient, safer and cleaner• Keeps cleanliness in mind at all times• Is community minded

Performance Characteristics: • Enthusiastic• Fast Learner• Retains Information• Detail Oriented• Team Player• Organized• Sanitary

Performance Expectations: • Must retain knowledge of menu items and kitchen equipment • Prepares menu with pride and integrity for each item• Maintains portion sizes, recipe standards • Maintains department guidelines and procedures• Communicates with supervisor to ensure proper orders and par levels• Communicates with supervisor on any discrepancies or shortages of labor, products, menu item and tools.