About us:

Montgomery Heart and Wellness is a health and wellness clinic that offers comprehensive and personalized medical care with a focus on promoting overall health and wellness. Our center is known for dietary and cardiovascular risk factor reduction while designing a customized lifestyle plan for our patients - with a particular emphasis on plant-based nutrition.

The Opportunity:

We are currently seeking a dedicated, passionate Entry Level Line Cook to join our dynamic kitchen staff. This role will involve preparing and cooking a variety of different dishes, adhering strictly to our plant-based and health-conscious menu. A suitable candidate would be closely supervised and trained by our professional kitchen staff, and supported in developing their culinary skillset in a highly nurturing setting.

Job Responsibilities:

• Preparing and cooking menu items in accordance with recipes and instruction.
• Maintaining high standards of food hygiene and follow all safety standards.
• Ensuring the preparation station and the kitchen is set up for smooth operation.
• Cooperating with all team members to ensure the delivery of an excellent dining experience.
• Maintaining proper culinary equipment care and sanitation.

Desired Qualifications:

• A passion for cooking, and a desire to learn more about plant-based nutrition.
• Previous kitchen experience would be beneficial, although not essential as full training would be provided.
• Must have effective communication and organizational skills.
• The ability to work efficiently and keep calm, under pressure.
• Must be able to work flexibly in terms of hours, as weekends and evenings shifts will be frequent.

Nice to Haves:

• Completion of Basic Food Hygiene Certificate.
• A recognized cooking qualification would be a significant advantage.
• Familiarity with kitchen equipment and utensils.
• Previous experience with plant-based or vegan cooking.
• Knowledge of dietary needs and allergens.