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150 Line Cook Jobs in Chicago, IL

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Monteverde
Chicago, IL | Full Time
$34k-42k (estimate)
9 Months Ago
Viceroy Hotel Group
Chicago, IL | Full Time
$34k-42k (estimate)
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Truluck's
Chicago, IL | Full Time
$34k-42k (estimate)
1 Week Ago
crescent
Chicago, IL | Full Time
$33k-41k (estimate)
1 Week Ago
SIFR
Chicago, IL | Full Time
$34k-42k (estimate)
1 Day Ago
Big Star West Town
Chicago, IL | Full Time
$34k-42k (estimate)
3 Days Ago
Avli - Lincoln Park
Chicago, IL | Full Time
$34k-42k (estimate)
1 Week Ago
Summer House - Chicago
Chicago, IL | Full Time
$34k-42k (estimate)
1 Week Ago
Old Pueblo Cantina
Chicago, IL | Full Time
$34k-42k (estimate)
2 Weeks Ago
Bronzeville Winery
Chicago, IL | Full Time
$34k-42k (estimate)
2 Weeks Ago
Hawksmoor - Chicago
Chicago, IL | Full Time
$34k-42k (estimate)
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Crosby's Kitchen - Chicago
Chicago, IL | Full Time
$34k-42k (estimate)
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BUNKER
Chicago, IL | Full Time
$34k-42k (estimate)
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Tre Dita
Chicago, IL | Full Time
$34k-42k (estimate)
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Lark chicago
Chicago, IL | Full Time
$34k-42k (estimate)
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Charlie Martin's
Chicago, IL | Full Time
$33k-41k (estimate)
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Mon Ami Gabi - Lincoln Park
Chicago, IL | Full Time
$34k-42k (estimate)
2 Months Ago
Tilly Bagel Shop
Chicago, IL | Full Time
$33k-42k (estimate)
2 Months Ago
BIÂN Chicago - Food & Beverage
Chicago, IL | Full Time
$34k-42k (estimate)
2 Months Ago
Salted
Chicago, IL | Full Time
$34k-42k (estimate)
2 Months Ago
Best Intentions
Chicago, IL | Full Time
$33k-41k (estimate)
2 Months Ago
Bijan's Bistro
Chicago, IL | Full Time
$34k-42k (estimate)
3 Months Ago
Superkhana International
Chicago, IL | Full Time
$34k-42k (estimate)
3 Months Ago
Maman Zari
Chicago, IL | Full Time
$34k-42k (estimate)
4 Months Ago
Bon Appetit Management Company Chicago
Chicago, IL | Full Time
$34k-42k (estimate)
4 Months Ago
The Loyalist
Chicago, IL | Full Time
$33k-42k (estimate)
5 Months Ago
Applebee's Grill & Bar
Chicago, IL | Part Time
$32k-41k (estimate)
5 Months Ago
Boka
Chicago, IL | Full Time
$34k-42k (estimate)
5 Months Ago
CPG Restaurant Group
Chicago, IL | Part Time
$34k-42k (estimate)
6 Months Ago
Line Cook
Monteverde Chicago, IL
$34k-42k (estimate)
Full Time | Wholesale 9 Months Ago
Save

Monteverde is Hiring a Line Cook Near Chicago, IL

Ciao Amici! 
We offer Competitive Pay, Health Insurance Coverage (50% paid by company) and Sundays/Mondays OFF!
Monteverde Restaurant & Pastificio, located in Chicago's bustling West Loop neighborhood, is a busy and modern Italian restaurant looking for its next great team member. Monteverde has consistently been named one of Chicago's '38 Essential Restaurants' by Eater, won the 2018 Jean Banchet Award for 'Restaurant of the Year', and in 2017 our Chef Sarah Grueneberg received the James Beard Foundation Award for 'Best Chef: Great Lakes'.

We are currently looking for full-time line cooks. Job requirements include:

  • One year (or more) of experience in a high-volume restaurant kitchen, with weekend availability
  • Punctuality
  • Possessing a positive and flexible attitude at work
  • Self-starting, must be able to work independently, with or without supervision
  • Working cleanly, always keeping the station organized
  • Willingness to be crossed trained on other kitchen stations

If you are interested in working in a team environment with other driven, focused and passionate people, please apply with cover letter and resume. We offer a fun and fast-paced workplace with high standards of quality and hospitality. Paid working interview (also known as a stage) possibilities for eligible candidates. The restaurant is currently closed every Sunday and Monday (subject to change).

Job Summary

JOB TYPE

Full Time

INDUSTRY

Wholesale

SALARY

$34k-42k (estimate)

POST DATE

08/09/2023

EXPIRATION DATE

05/30/2024

WEBSITE

monteverdes.com

HEADQUARTERS

HIALEAH, FL

SIZE

25 - 50

TYPE

Private

REVENUE

$5M - $10M

INDUSTRY

Wholesale

Show more

Monteverde
Part Time
$20k-26k (estimate)
2 Months Ago

The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.

SIFR
Full Time
$34k-42k (estimate)
1 Day Ago

If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
Show more