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AREA CHEF - BANQUETS
Position Summary:
This position assists the Chef with the day-to-day operations of the food department
Primary Duties and Responsibilities: includes but not limited to:
Secondary Duties and Responsibilities:
Competencies: Incumbent will master the following competencies while in this position:
Training Requirements:
Physical Demands and Work Environment:
This is not necessarily an exhaustive list of all responsibilities, requirements or working conditions associated with the job. Mohegan Sun reserves the right to make changes in the above job description whenever necessary
Minimum Education and Qualifications:
Full Time
$35k-45k (estimate)
12/29/2023
05/20/2024
mohegansun.com
UNCASVILLE, CT
7,500 - 15,000
1996
$1B - $3B