63 Prep Cook Jobs in Chicago, IL
Minyoli is Hiring a Prep Cook Near Chicago, IL
Minyoli is a family friendly neighborhood restaurant specializing in Taiwanese noodles. We are located in the Andersonville neighborhood of Chicago. We strive to create a work environment that is based on open communication and mutual respect that is welcoming to people of all races, abilities, and people in the LGBTQIA community.
The prep-cook position is approximately 40 hours a week, with the 8am-4pm shifts. Must have weekend availability (Fri-Sun).
Responsibilities:
Must learn and know the small focused menu well for purposes of introducing a potentially unfamiliar cuisine and awareness of allergies and food restrictions. We are looking for responsible applicants who are friendly and willing to learn about Taiwanese cuisine. We hope to share Taiwan’s warm hospitality with our guests.
Work in a team-oriented, guest-centric environment to deliver a welcoming dining experience by:
- Collaborate with Chef and kitchen crew to prepare and serve both savory and dessert menu items.
- Maintain the cleanliness and organization of the kitchen area, cooking equipments, and food storage area (including walk-in cooler).
- Receive and organize food deliveries.
- Ensure proper disposal of waste, compost, and recycling.
- Be able to stand for at least 8 hours.
- Follow and maintain safety protocols.
Skills & Requirements:
- Must look neat and clean for food service.
- Comfortable working in a fast paced and high energy environment.
- Strong time management skills, and a sense of urgency when approaching kitchen tasks.
- Passion for food and beverage, strong work ethic and dedication.
- Able to take constructive criticism, learn quickly, and constantly improve.
Physical Demands:
The physical demands for this position are being able to walk up and down stairs, seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds.
This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
Compensation:
Hourly pay of $18/hr, with full health insurance & dental Insurance.
Job Summary
Full Time
$33k-40k (estimate)
05/12/2024
06/09/2024
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Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Prep Cook job description and responsibilities
A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.
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Prep cooks complete the prep and cleaning lists assigned by chef and management.
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From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.
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With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.
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Performs prep work (chopping, assembling sandwiches) when cooks required assistance.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Prep Cook jobs
Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.
02/19/2022: El Paso, TX
Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.
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Find a workplace with a good head chef.
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You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.
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Be observant and learn from your co-kitchen-workers.
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Step 3: View the best colleges and universities for Prep Cook.
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