Join Mezquite at Pullman Market, where we celebrate the rich culinary heritage of the Sonoran region. As our Hourly Sous Chef, you'll play a pivotal role in a vibrant space known for its grilled meats, flour tortillas, and delicious cocktails. Perfect for gatherings, Mezquite is the heart of celebration, offering lunch and dinner that embody the essence of Texas.

Your Role:

• Lead and mentor the kitchen team, ensuring high standards of quality and cleanliness.

• Collaborate to maintain productivity, innovate, and minimize waste.

You Bring:

• Culinary expertise, a positive outlook, and strong leadership skills.

• Proficiency in a fast-paced environment, with Texas Food Handler and TABC certification.

Benefits:

• 5 Personal Days, 3 Sick Days annually.

• 50% discount at all ERHG Restaurants.

• Attractive Retention Bonuses.

Learn More:

• https://www.pullmanmarket.com/about

• https://www.ksat.com/news/local/2023/12/15/pearl-opening-the-largest-culinary-market-in-the-southwest-in-spring-2024/

• https://mezquitesatx.com/

Apply now and be a part of Mezquite's journey to bring the Sonoran region's culinary pathways to life at Pullman Market!

About the Company:
Mezquite