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Additional Information: This hotel is owned and operated by an independent franchisee, Junson Assets Management. The franchisee is a separate company and a separate employer from Marriott International, Inc. The franchisee solely controls all aspects of the hotel’s employment policies and practices, including hiring, firing, discipline, staffing, compensation, benefits, and all other terms and conditions of employment. If you accept a position at this hotel, you will be employed by a franchisee and not by Marriott International, Inc.
JOB SUMMARY
The Westin Alexandria Old Town is adding a Sous Chef position ot our hotel. The Sous Chef is accountable for the overall sucess of the Culinary operation. They will need to exhibit culinary talent while coaching and developing others to do the same. They will work closely with the Executive Chef to plan and direct food preparation in kitchens for both banquets and restaurant operations.
JOB REQUIREMENTS
QUALIFICATIONS:
RESPONSIBILITIES:
Description of Pay and Benefits
Salary range for this role is $65,000 – $72,000 annually. After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following: Now offering Daily Pay! Ask your Recruiter for more details Medical, Dental, and Vision Coverage Short-Term and Long-Term Disability Income Term Life and AD&D Insurance Tuition Reimbursement Paid Time Off Employee Assistance Program 401k Retirement Plan
This company is an equal opportunity employer.
frnch1
Full Time
Accommodations
$49k-67k (estimate)
03/03/2024
04/16/2024
marriott.com
LOCK HAVEN, PA
>50,000
1927
Public
JOAN MARSHALL
$10B - $50B
Accommodations
Marriott is a diversified hospitality company that manages and franchises a broad portfolio of hotels and related lodging facilities.